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Le Chocolat Alain Ducasse Valentine's Collection 2026

French chocolatiers, Le Chocolat Alain Ducasse and biscuit specialists, Le Biscuit Alain Ducasse, are thrilled to announce the release of their much-anticipated Valentine Collection, which will be available in-store and online starting January 13, 2026. This year’s theme, "Parisian Romance," beautifully encapsulates the charm and artistry of the City of Lights, offering a thoughtfully crafted assortment of chocolates that embody love, art, and romance.

In this delightful collection, the emphasis is on heart-shaped motifs that symbolize affection, crafted through artisanal techniques by dedicated chocolatiers. Each piece showcases a stunning geometric design and displays the rich spirit of Paris. This year’s standout feature consists of a large heart-shaped chocolate, intricately filled with cacao pods and smaller heart chocolates, sure to dazzle anyone with a sweet tooth. The collection is replete with popular signature heart-shaped chocolates and an exquisite box of seven assorted chocolates, promising to deliver exquisite flavors, all made with a heartfelt dedication to quality and taste.

Notable Products from the 2026 Valentine Collection

1. Unfini-Coeur: A large heart-shaped chocolate enclosing delightful cacao nib praline, paired with geometric heart chocolates, including dark and milk chocolate varieties. Retail price is ¥6,480.
2. Coffret Uncontournable: A luxurious selection featuring three of the shop’s beloved flavors: Rock, Fruit Confit, and Dragée, celebrated for their varied textures and tastes. Priced at ¥5,940.
3. Coffret Les Incontournables Edition Cool: This stunning hexagonal box comprises seven chocolates that range from classic favorites to exclusive Valentine varieties, highlighted by fruit confits and nut-coated dragées, priced at ¥9,720.
4. Pepi-Coeur: A favorite among chocolate lovers, this heart contains flavors like strawberry ganache, pistachio praline, and a delightful yuzu-coconut marble chocolate, with options available in 9 pieces for ¥4,860 and 6 pieces for ¥3,780.
5. Kabosu Praline: A luxurious chocolate resembling a cacao pod, topped with gold leaf and featuring a layered hazelnut and cacao nib praline. Available for ¥6,804.
6. Coffret Plaisir (Limited Online Exclusive): This assortment offers a blend of hazelnut dragées and orange confits alongside geometric heart chocolates, all retailing at ¥3,240.
7. Decouverte Edition Limitee (Online Only): A unique box featuring a mix of flavors including dark and milk chocolate ganaches and pralines, for ¥4,752.

Biscuit Highlights

In addition to chocolates, highlights from Le Biscuit Alain Ducasse include:

• - Pure-Coeur: Inspired by childhood recipes, this heart-shaped biscuit is coated in dark and milk chocolate. Available in packs of 10 for ¥4,860 and 6 for ¥2,916.
• - Tablet Biscuit Fruity & Chocolate: A chocolate-sized biscuit filled with juicy orange and lemon confitz, pistachios, and almonds, coated in fine chocolate, priced at ¥2,808.

All prices include tax. During the Valentine season, select standard products will feature limited-edition designs.

Event Presence

During the Valentine period, Le Chocolat Alain Ducasse plans to participate in 35 department stores nationwide, offering an excellent opportunity to experience these delectable creations.

About Le Chocolat Alain Ducasse

Founded by renowned French chef Alain Ducasse, Le Chocolat Alain Ducasse specializes in fine chocolates crafted from carefully selected cocoa beans sourced worldwide. The meticulous process which spans from bean roasting to craftsmanship is rooted in traditional techniques that have been preserved through time. With locations in six shops across Japan and an online boutique, this exceptional brand invites chocolate enthusiasts to indulge in their luxurious offerings. The Tokyo workshop also features a dessert salon where visitors can savor chocolate drinks and delectable desserts.

For more details, visit the official website: Le Chocolat Alain Ducasse. Join us on Instagram for updates: @lechocolatalainducassejapan.