#Japan #Osaka #Japanese Whisky #Chocolatier #Valentine's 2026

Experience the Perfect Pairing of Japanese Whisky and Chocolate

As the 2026 Valentine's season approaches, chocolatier Palais de l'Or, managed by Oval Liaison Co. in Suita, Osaka, is preparing to unveil its exciting collection of whisky chocolates. At select department stores, customers will have the unique opportunity to indulge in the flavors of 'Japanese Craft Whisky Chocolates' along with a curated selection called 'Japanese Whisky Chocolates.' This exquisite collection captures the essence of Japanese whisky paired with handcrafted chocolate, offering a delightful treat for the senses.

Japanese Craft Whisky Chocolates: A Fusion of Flavors

The 'Japanese Craft Whisky Chocolates' reflect the distinctive tastes derived from Japan's unique climate and land. Each piece is carefully crafted with artisanal chocolate made from homegrown cacao beans, artfully blended to highlight the specific characteristics of the individual whiskies. These chocolates are designed to create a harmonious culinary experience, allowing the rich aromas of cacao to enhance the complex flavours of the whisky.

Prominent whiskies featured in this collection include those aged on the world-renowned Yakushima Island, known for its natural beauty, whiskies that exhibit peatiness from Akkeshi, Hokkaido, and creamy, mellow whiskies crafted from locally sourced barley from Kagoshima. Each chocolatier box encapsulates the tastes influenced by the region’s natural environment, inviting enthusiasts to enjoy the intermingling depths and lingering notes of both whisky and chocolate.

Details of the Innovative Offerings

• - Product Name: Japanese Craft Whisky Chocolates
• - Contents: 5 pieces
• - Price: 4,320 JPY (including tax, 4,000 JPY before tax)

Event and Store Locations

Shoppers can find these rich whisky chocolates at well-known department stores across Japan. Here are a few locations where you can immerse yourself in this flavorful journey:

Kanto Region:

• - Isetan Shinjuku Store (Part 1 & Part 3)
• - Tobu Department Store Ikebukuro

Kansai Region:

• - JR Kyoto Isetan
• - Hankyu Umeda Main Store

Kyushu Region:

• - Hakata Hankyu

About the Distilleries Behind the Whisky

The creation of these chocolates wouldn't be possible without the exceptional Japanese distilleries contributing to this venture.

1. Venture Whisky Chichibu Distillery (Saitama)
- Known for Ichiro's Malt, founded in 2008, this distillery has gained global recognition for its fine whisky, combining innovative techniques with traditional practices.

2. Sakurao Distillery (Hiroshima)
- Established in 1918, Sakuraro specializes in unique Japanese whisky, bringing back traditional whisky production in 2017.

3. Kanosuke Distillery (Kagoshima)
- Founded in 2017, Kanosuke offers a new take on Japanese whisky, blending generations of expertise in shochu distillation with innovative ideas.

4. Hombo Shuzo Co., Mars Whisky (Kagoshima)
- With a history dating back to 1949, this distillery creates award-winning whiskies, including those matured in unique aging cellars on Yakushima Island.

5. Akkeshi Distillery (Hokkaido)
- Located in a renowned oyster-producing area, Akkeshi creates single malts that encapsulate the distinct terroir of the region.

Japanese Whisky Collection: A Journey Through History

Japanese whisky, renowned for its meticulous craftsmanship, boasts a legacy exceeding a century. Recognized as one of the world’s five major whiskies, it stands alongside Scotch, Irish, American, and Canadian varieties, exemplifying excellence in the realm of spirits.

Palais de l'Or meticulously blends homemade chocolate with various Japanese whiskies, creating chocolates that epitomize the distinct profiles from various distilleries. From the robust Yoichi whisky to the floral, fruity Miyagikyo and the earthy, forest-influenced Hakushu, each chocolate piece is a testament to the artistry behind Japanese whisky.

• - Product Name: Japanese Whisky Collection
• - Contents: 5 pieces
• - Price: 3,888 JPY (including tax, 3,600 JPY before tax)

Available both online and at select Palais de l'Or stores, this collection invites you to savor the journey of flavors shared between whisky and chocolate.

Company Overview

Founded by Chef Shunsuke Miura in 2004, Palais de l'Or’s philosophy centers on a profound pursuit of cacao's essence, celebrated for engaging multiple senses through its luxurious chocolates. The company operates five locations in Tokyo, Osaka, and the Yamanashi region.

For more information, visit their website: Palais de l'Or or shop online at Palais de l'Or Online Shop.