Spring is Here with Starbucks' New Strawberry Double Tea Frozen!
Starbucks Coffee Japan, led by CEO Hisashi Morii and based in Shinagawa, Tokyo, is excited to announce the launch of its new drink, the
Strawberry & Double Tea Frozen. Starting from
March 9, 2026, this refreshing beverage will be available at
27 Starbucks Tea & Cafe locations across the country, marking the second wave of spring menu offerings.
A Unique Blend of Flavors
The Strawberry & Double Tea Frozen is a delightful treat that combines the enticing flavors of
Peach Tranquility and
Sakura Allure teas, both of which are popular seasonal favorites. The blend is infused with real strawberry pieces, creating a vibrant and flavorful frozen beverage that perfectly captures the essence of spring.
Starbucks aims to expand the enjoyment of tea, and this new drink embodies that commitment, merging two distinct tea experiences into one refreshing offering that is perfect for the warming season. The interplay between the icy texture of the frozen drink and the aromatic flavors of the tea creates a unique tasting experience, allowing customers to fully enjoy the nuances of the tea while relishing the delightful sweetness of strawberries.
The Story Behind the Drink
The inspiration for the
Strawberry & Double Tea Frozen stems from a desire to showcase the versatility and enjoyment of tea. By artfully combining two beloved teas, the drink presents a perfect balance of fruity and floral notes. The
Peach Tranquility tea features mellow peach and vibrant pineapple flavors, complemented by the subtle aromas of lemon verbena and chamomile, creating a sensation of serene calmness. Meanwhile, the
Sakura Allure tea offers a harmonious blend of Japanese green tea with hibiscus, pineapple, mango, and rose, creating a refreshing profile that reflects the beauty of cherry blossoms.
Once brewed, the tea blend forms the base of the frozen drink, enhanced with the elegant sweetness of peach and the aromatic notes of rose. Fresh strawberry pieces are added, creating a lovely balance of sweet and tart flavors that evoke the feelings of springtime.
Pairing with Other Seasonal Offerings
Alongside the
Strawberry & Double Tea Frozen, Starbucks has also introduced the
Earl Grey Honey Lemon Mousse Tea Latte, which has been met with positive reviews since its launch on
February 18, 2026. Customers are encouraged to explore both beverages for a delightful springtime experience together.
Availability and Pricing
The
Strawberry & Double Tea Frozen is priced at
¥776 for takeout and
¥790 when enjoyed inside the cafe. It will be available starting on
March 9, 2026, but be mindful that stock may run out quickly.
Stay updated by visiting the
Starbucks official website or checking at your local Starbucks Tea & Cafe to secure this seasonal favorite!
About Starbucks
Starbucks Coffee Japan, which opened its first store in Ginza, Tokyo in
1996, operates over
2,100 stores across the country and continues to develop rich experiences around the coffee and tea culture, delivering moments of connection and inspiration through every cup. In
February 2019, Starbucks also unveiled its
Reserve® Roastery in Tokyo, showcasing fine coffee offerings and unique experiences.