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Experience the MIZUIRO Tea Party at Grand Nikko Tokyo Daiba

From May 1 to June 30, 2026, the Grand Nikko Tokyo Daiba will host a unique afternoon tea event called the MIZUIRO Tea Party. This exclusive offering is available at The Lobby Cafe, a beautifully designed space where an abundance of natural light creates a serene atmosphere.

This collaboration with the renowned London-based cosmetics and fashion brand Mary Quant draws inspiration from the MIZUIRO COLLECTION, represented through an elegant afternoon tea experience that captures the essence of a clear blue sky and the delicate hues of early summer hydrangeas.

A Treat for the Senses

The MIZUIRO Tea Party promises a delightful array of sweets and savories that reflect the luxurious charm and playful aesthetic of Mary Quant's iconic daisy motif. Each dish is an artful representation of the refreshing blue theme of the MIZUIRO COLLECTION, making the afternoon tea an exquisite visual and culinary journey.

Top Tier: Sweet Indulgence

The top tier features sweet treats such as:

• - Orange Bavarois with Butterfly Pea Jelly: This striking glass dessert combines the vibrant orange bavarois with a mesmerizing blue jelly.
• - Cheese Mousse: A smooth and creamy delicacy that melts in your mouth.
• - Blueberry Muffin: Adorned with a charming blue daisy decoration, this muffin provides a delightful burst of flavor.
• - Marzipan Plate: Beautifully crafted, these marzipan pieces offer a sweet ending to the top tier.

Middle Tier: Unique Flavors

The second tier showcases a range of delightful pastries and confections including:

• - Lemon Madeleine: Lightly sweetened for a refreshing taste.
• - White Chocolate Mousse: Fluffy and rich, this mousse is a crowd-pleaser.
• - Blueberry Macaron: A harmonious balance of sweetness and tartness.
• - Raspberry Tart: Bursting with fresh fruit flavors.

This tier is a symphony of flavors, beautifully presented and embodying the elegance of MIZUIRO.

Bottom Tier: Savory Essence

Savory delights feature prominently on the lower tier:

• - Ginger Scone with Clotted Cream and Rhubarb Jam: Slightly spicy and served with a tart jam, this scone is simply irresistible.
• - Potato Blancmange: Creamy and satisfying, this unique dish rounds out the savory offerings.
• - Meat Pie: A hearty addition to the selection.
• - Roast Beef Mix Sandwich: A classic that never disappoints.

Each bite reflects a careful balance of flavors that complements the sweeter offerings perfectly.

Beverage Selection

Guests can enjoy a curated selection of tea, herbal blends, and coffee. The signature tea and herbal teas are sourced from Ronnefeldt, ensuring a premium experience.

Event Details

• - Duration: May 1 to June 30, 2026
• - Time: 1:00 PM to 5:00 PM (last order at 4:30 PM)
• - Location: The Lobby Cafe, Grand Nikko Tokyo Daiba
• - Price: ¥8,000 (including tax and service charge)

Reservation Information

To book your spot for the MIZUIRO Tea Party, please call the restaurant at 03-5500-4550 (10 AM – 6 PM) or visit the official website for online reservations starting April 1 at 11 AM. More details can be found on the hotel’s official site: Grand Nikko Tokyo.

Special Gift

All guests attending the tea party will receive a complimentary Mary Quant Compact Mirror, making for a memorable experience and a lovely keepsake.

Join us at the Grand Nikko Tokyo Daiba for an enchanting afternoon immersed in elegance, beauty, and the refreshing spirit of Mary Quant’s MIZUIRO collection. Indulge your senses in this uniquely curated tea experience that celebrates the intersection of fashion and culinary art.

For more information about the MIZUIRO COLLECTION, visit Mary Quant’s official site: Mary Quant.