Fresh Mackerel Delight
2025-12-01 03:49:41

Imagawa Shokudo Opens a Rare Fresh Mackerel Restaurant in Kanto

Imagawa Shokudo: A Unique Dining Experience



A new culinary gem has arrived in Kanto! Imagawa Shokudo will open its fifth franchise, the Odakyu Sagamihara Store, on December 3rd. Known for its unique offering, this restaurant specializes in serving fresh mackerel, a rarity in the region. The opening of the store is not just about good food, however; it comes with an enticing campaign that would delight any food lover.

Opening Campaign Details


For five days, from December 3rd to December 7th, Imagawa Shokudo will celebrate its grand opening with special offers. During lunch hours from 11:00 AM to 3:00 PM, diners will receive a 10% discount on their food bills. In the evenings from 5:00 PM to 10:00 PM, guests can enjoy a phenomenal deal on highballs, priced at just 77 yen each (tax included) no matter how many drinks they order. This is an excellent opportunity for locals and visitors alike to indulge in a unique dining experience.

Imagawa Shokudo's Commitment to Freshness


What sets Imagawa Shokudo apart is its unwavering commitment to quality, particularly when it comes to the freshness of its seafood. Fresh mackerel is delivered directly from Miura Port, where expert fishermen ensure that the fish is freshly caught and processed using a special technique called 'Frozen Sleep' to retain optimal freshness. This direct sourcing strategy eliminates the middleman, enabling them to offer high-quality seafood at reasonable prices.

The geographic advantage of the Miura Peninsula contributes to the outstanding flavor of the fish. Positioned at the entrance of Tokyo Bay, the waters around Miura are enriched by the Kuroshio Current, which brings a plethora of marine life. This natural abundance makes the area well-known for its delectable seafood, particularly the mackerel caught in the Uraga Channel.

Enjoying Mackerel in Its Best Form


Mackerel is often challenging to enjoy raw due to its tendency to spoil quickly. However, at Imagawa Shokudo, customers can savor this fish as sashimi or in bowls, thanks to the restaurant’s efficient procurement and processing methods. This ensures that diners can appreciate the rich and robust flavor of fresh mackerel in its true form.

Moreover, mackerel is not only delicious but also packed with health benefits. Rich in omega-3 fatty acids such as DHA and EPA, mackerel supports cardiovascular health and can help manage various lifestyle-related diseases, making it a nutritious choice for health-conscious eaters.

A Focus on Quality and Health


Imagawa Shokudo prides itself on serving meals that are both delicious and nutritious. The restaurant emphasizes balance in its dishes, exemplified by their set meals which adhere to the traditional Japanese principle of 'ichiju-sansai' (one soup and three dishes). One noteworthy aspect of their meal offerings is the pre-meal vinegar, which is designed to promote appetite and stabilize blood sugar levels post-meal. They believe that enjoying a well-crafted meal can enhance overall health, making dining not just a necessity but a delightful experience.

About Imagawa Shokudo's New Location


Located in the Rakuaru Odasaga shopping center at 3F, 3-20-1 Minami-dai, Sagamihara City, this outlet promises to be a haven for seafood lovers. Opening hours are from 11:00 AM to 10:00 PM with the last order at 9:00 PM. For those interested in this unique seafood experience, the official website offers more information and updates: Imagawa Shokudo Website.

Imagawa Shokudo is the brainchild of Odakyu Restaurant Systems Co., Ltd., based in Shibuya, Tokyo, with a rich history dating back to 2003. Their focus on quality meals emphasizes a commitment to serving customers and providing a satisfying dining experience that supports health and well-being.

In summary, if you're in Kanto and looking for a unique dining experience that offers delicious fresh mackerel while promoting health, be sure to visit Imagawa Shokudo's new Odakyu Sagamihara location this December. Embrace this chance to indulge in some of the freshest seafood available and take advantage of their grand opening promotions!


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Topics Consumer Products & Retail)

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