#Japan #Acecook #Suita #Salt Ramen #Scallop Dashi

New Flavor Innovation in Instant Ramen: Scallop Dashi Salt Ramen with Pepper

On April 13, 2026, Acecook Co., a prominent Japanese noodle manufacturer based in Suita City, Osaka, will unveil a tantalizing new product that is bound to excite ramen lovers: the Scallop Dashi Salt Ramen with Pepper. This innovative instant dish masterfully combines the rich umami flavor of Hokkaido-origin scallops with a subtle kick of pepper, creating an indulgent taste that caters specifically to adult palates.

A Taste of Hokkaido

The essence of Hokkaido scallops is the star of this ramen, guaranteeing a delicate yet satisfying broth that speaks to the high culinary standards of Japanese cuisine. By incorporating a rich, deep broth derived from scallop dashi, this ramen guarantees a taste experience that feels authentic and luxurious.

Key Features of the Product

1. Unique Flavor Profile
This new offering brings an adult-oriented flavor with a peppery twist. The introduction of the pepper enhances the broth, elevating the scallop dashi without overwhelming it, thus creating a well-balanced and flavorful experience in each bowl.

2. Noodle Quality
The ramen noodles featured are carefully crafted to offer an ideal texture. With a smooth, round cut and just the right amount of bite, they promise to be a perfect match for the rich broth. The noodles only require a three-minute soaking time to reach their peak texture.

3. The Broth
The base of the broth starts with chicken flavors, further enriched with fragrant vegetables and the deep umami of scallops. The included liquid soup enhances the flare of pepper, resulting in a rich and layered taste.

4. Accompaniments
Each bowl is generously topped with ingredients that contribute to both flavor and texture, including fresh green onions, fluffy and crunchy wheat gluten (fu), and tasty bamboo shoots (menma).

5. Packaging Design
The product's packaging is thoughtfully designed to be visually appealing and straightforward. Featuring a simple yet eye-catching layout with the menu title and enticing imagery prominently displayed, it aims to invoke an immediate craving for this delicious ramen.

Launch and Pricing

The Scallop Dashi Salt Ramen with Pepper will be available nationwide across Japan at a suggested retail price of 258 yen (excluding tax), making it an accessible yet gourmet option for those who appreciate high-quality instant ramen.

Acecook has dedicated itself to exploring flavors that resonate with more refined consumer tastes, and this new product stands testament to that commitment. The combination of the robust Hokkaido scallop dashi and the intriguing pepper accents promises a delightful and satisfying ramen experience for adults looking for something beyond the ordinary.

With its innovative features, Acecook’s upcoming offering is poised to delight ramen enthusiasts across the country and redefine what is expected from instant ramen products.

Mark your calendars for April 13, 2026, for this delectable new addition to the ramen landscape!