#Japan #Tokyo #Seasonal Menu #Yutori No Kukan #autumn delights

Experience the Autumn Delights at Yutori no Kukan

As the seasons change and autumn arrives, Yutori no Kukan Cafe & Restaurant is ready to welcome diners with an enticing seasonal menu beginning September 9, 2025. Famous for its commitment to using locally sourced ingredients, the restaurant will feature a variety of limited-time dishes that celebrate the bounty of fall.

Introduction of New Menu Items

Yutori no Kukan, operated by the Tokyo-based Yutori no Kukan Corporation, proudly serves regional specialties that reflect the uniqueness of Japan’s culinary landscape. Among the highlights of this autumn edition is the newly created dish featuring freshly caught sardines from Choshi, Chiba, prepared as a crispy fried version served with a rich and fragrant sauce made from mushrooms and garlic chives. This delightful combination is complemented by a savory peanut sauce made from locally sourced peanuts, adding depth to the dish.

Featured Dish: Fried Sardines with Mushroom Sauce

• - Price: ¥2,200 (Hibiya location: ¥2,270)

This exquisite dish not only brings together the best flavors of autumn but also embodies the essence of local produce.

Autumn Specials and Desserts

In autumn, the restaurant presents a selection of vibrant and flavorful dishes, integrating seasonal fruits and vegetables. For dessert lovers, sweet treats made with succulent pears or chestnuts will surely satisfy the cravings for this flavorful season.

Menu Highlights

1. Chicken and Burdock Rice with Shrimp Tempura
- Price: ¥1,720 (Hibiya location: ¥1,780)
This dish features savory chicken complemented by crunchy burdock, topped with succulent shrimp tempura which can be enjoyed alone or as a comforting congee when doused with soup.
2. Eggplant and Bacon Tomato Cream Pasta
- Price: ¥1,720 (Hibiya location: ¥1,780)
A delicious pasta that merges the tanginess of tomatoes with cream, enhancing flavors with crispy bacon and fried eggplant.
3. Seasonal Lunch Special: Kurihara's Delightful Lunch
- Price: ¥2,330 (Hibiya location: ¥2,380)
Choose two main dishes from a selection that includes fried chicken with green onion sauce and grilled chicken in sweet miso. This set comes with a variety of side dishes, rice, miso soup, pickles, dessert, and a drink.

Seasonal Fruit Desserts

The dessert menu features an enticing trio of pear-based sweets, each offering a unique combination of flavors. Indulge in:

• - Pear and Caramel Parfait
• - Pear and Hojicha Parfait
• - Pear and Chestnut Tart

Each dessert is creatively designed to capture the essence of autumn, complete with various textures and tastes.

Popular Dessert: Burnt Cream Cheese Cake (Chestnut Flavor)

• - Price: ¥1,610 (Hibiya location: ¥1,680)

This limited edition dessert combines the rich flavors of chestnut cream with a caramelized cheesecake, perfect for autumn.

Savor the Taste of Autumn

Join us at Yutori no Kukan to experience a menu where every dish is crafted with intention, celebrating the seasonal harvest. Each tasting not only offers culinary joy but also brings together the essence of Japanese culture through food. Our limited autumn menu is set to launch on September 9, 2025, and diners are encouraged to make reservations at their nearby locations to enjoy these unique offerings.

Locations Include:

• - Yutori no Kukan at Daimaru Sapporo
• - Yutori no Kukan at Hibiya
• - Yutori no Kukan at Daimaru Kyoto
• - Yutori no Kukan at Daimaru Kobe
• - Yutori no Kukan at Tsuruya Department Store
• - Yutori no Kukan at Yamagataya

Note: The menu varies by location, and seasonal specialties might differ.

About Yutori no Kukan

Established in November 1994, Yutori no Kukan aims to provide a warm atmosphere characterized by home-cooked meals prepared with seasonal ingredients and innovative combinations. The restaurant is dedicated to offering a relaxing space where guests can enjoy a seasonal culinary experience.

For more details, visit our official page: Yutori no Kukan.