#Japan #Tokyo #Sakura Suisan #Teraken #Seasonal Coupons

Get Ready for a Refreshing Summer!

As the summer sun blazes down, many feel disheartened by the sweltering heat. However, this year, a delightful event from the Teraken group promises to turn those gloomy feelings around. Customers can enjoy exciting deals that transform hot summer days into opportunities for free chilled drinks!

Founded in the heart of Tokyo, Teraken Co., Ltd. operates several seafood establishments including "Sakura Suisan," "Uosama," and "Sakana ga Ichiban." Starting August 2026, these establishments will be offering weekday-exclusive deals through their remarkable "Hot Day Coupons." Each morning, as long as the temperature is high, customers can look forward to receiving free drink offers based on the latest weather forecasts.

Three Major Highlights of the Campaign

1. Free Drinks on Hot Days

On days when temperatures reach a whopping 36°C (96.8°F) or more, a free drink including options like beer is offered. This initiative aims to refresh the throats of those working hard through the heat. The atmosphere will definitely be more enjoyable when the weather gets hotter!

2. Morning Thrill at 5 AM!

Every day at 5 AM, the Japan Meteorological Agency issues a forecast that will determine whether the coupon activates or not. This adds an element of excitement for customers who check in for that day's potential drink offer. Will it be a refreshing beer or perhaps a highball?

3. Real-Time Updates via Social Media

Customers can follow live updates every morning on Teraken’s official social media accounts and Google Business Profile. Once the coupon announcement is made, friends and family can quickly share the news, allowing for enjoyable gatherings over drinks without any fuss.

Two Exciting Coupon Options Based on Temperature

1. "Atsucchicchi Coupon"

For forecasted temperatures of 31°C to 35°C, customers will receive a complimentary Dewar's highball. It’s the ideal refreshing drink to reset a long day and bring a smile to one’s face. This bubbly delight is sure to cool down sizzling summer afternoons.

2. "Gekitatsu Coupon"

On days when temperatures hit 36°C or above, guests will be treated to a free drink of their choice, from delicious beer to refreshing soft drinks. This service aims to offer excellent hospitality during particularly scorching days, providing the chance to kick off with a chilled beer right from the first order!

How to Obtain and Use the Coupons

1. Check the Google Business Profile or the official Instagram pages of the participating stores.
2. Save or display the designated coupon screen.
3. Present this screen to the staff upon your visit (remember, it must be shown when ordering your first drink).

Important Usage Notes

• - The coupon is valid for one drink only, displayed upon first ordering.
• - Only one coupon per person per day can be used, and they can't be combined with other offers.
• - An additional charge may apply for side dishes when redeeming the coupon.
• - For further details, customers should inquire with the staff.

About Teraken's Establishments

Drink and dine at "Sakura Suisan," "Uosama," and "Sakana ga Ichiban," which pride themselves on offering fresh seafood directly from the Toyosu market. These izakayas incorporate seasonal ingredients crafted into delightful dishes at reasonable prices, promising emotional and flavorful experiences for every guest.

For more information and daily updates, follow their official sites and Instagram accounts:

• - Sakura Suisan: Link | Instagram
• - Uosama: Link | Instagram
• - Sakana ga Ichiban: Link | Instagram
• - Teraken Honke: Link | Instagram

Teraken's Commitment

Teraken values quality and sustainability. It ensures to utilize ingredients to their fullest, showcasing the art of cooking that cherishes the ocean’s bounty. With particular attention to detail, each fish is prepared to ensure nothing goes to waste. Daily specials, available in limited quantities, highlight the creativity of chefs, giving customers exclusive experiences that change with each passing day. Don’t miss the chance to discover unique dishes that only come to life for that very moment.