Kappa Sushi Autumn Menu
2025-09-01 03:57:08

Kappa Sushi Launches Its Autumn Menu Featuring Seasonal Delights and Unique Dishes

Kappa Sushi Unveils Its Autumn Seasonal Menu



From September 4, 2025, Kappa Sushi, part of the Colowide Group, will launch its latest autumn seasonal menu, aptly named the "Kappa no Aki Teiban". This collection features a delightful array of sushi and side dishes that showcase the rich flavors of the season. The menu highlights fresh seasonal ingredients paired with unique flavors, including the refreshing touch of yuzu pepper, ensuring a culinary experience that embodies the essence of autumn.

A Treasure Trove of Seasonal Delicacies



Kappa Sushi aims to create a warm and memorable dining experience during this harvest season. With items like freshly grilled eel, the charcoal-grilled katsuobushi, and the elegantly seared mahi-mahi, patrons can indulge in exquisite flavors that celebrate the bountiful offerings of fall.

The autumn specials also include warm dishes that spotlight autumn's rich produce, such as matsutake mushrooms and duck breast. The new addition to their popular matsutake series, the "Matsutake and Beef Rice Noodle Soup," promises an explosion of flavors that will appeal to tenacious foodies.

Special Dishes on Offer



The following dishes will be available as part of the autumn menu:
  • - Grilled Eel (Unagi Aburi) - Priced at 230 yen, customers can relish the rich umami of eel, enhanced by its grilled fragrance.
  • - Charcoal-Grilled Bonito with Yuzu Pepper - For 130 yen, enjoy the aromatic charcoal notes of this popular fish, perfectly accentuated by yuzu pepper.
  • - Seared Mahi-mahi with Yuzu Pepper - With a price tag of 220 yen, this dish pairs the fish's subtle flavor with the bright zest of yuzu.
  • - Duck Breast Nigiri - For just 55 yen, this dish offers a delicate, juicy experience of duck in a beautifully prepared piece of nigiri.
  • - Matsutake Tempura - Also only 55 yen, this crispy delight reinforces autumn's flavors with each bite.

In addition to sushi, the menu boasts a variety of soups and rice dishes:
  • - Tempura Udon with Large Shrimp and Autumn Vegetables - Costing 590 yen, this hearty dish is packed with seasonal vegetables, fried shrimp, and a robust flavor profile.
  • - Matsutake and Beef Rice Noodle Soup - Priced at 490 yen, this dish combines the essence of matsutake and tender beef in a comforting broth.
  • - Custard Steamed Egg with Duck Breast and Yuzu - This exquisite steamed dish is available for 330 yen, offering a beautifully balanced flavor.

Families and friends can gather around these comforting dishes to create heartwarming moments together. Kappa Sushi remains committed to enhancing dining experiences by continually introducing diverse menu options that evoke excitement and joy.

Details to Remember


  • - Start Date: September 4, 2025
  • - Locations: Available at all Kappa Sushi restaurants, excluding some locations under renovation.

Note: Prices may vary at different stores and for delivery or takeout orders. Please check with local restaurants for specific offerings.

Kappa Sushi invites everyone to enjoy the flavors of autumn and experience the sense of community that comes with sharing good food.


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Topics Consumer Products & Retail)

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