Discover Tsugumi: A Hidden Culinary Gem in Nishiazabu
Nestled in the quiet area of Nishiazabu, Tsugumi is a one-of-a-kind restaurant that promises an unforgettable dining experience. Operated by Beagle Co., Ltd., this reservation-only establishment has recently launched its special 'Anniversary Course,' designed specifically for those celebrating significant milestones such as birthdays and anniversaries.
A Unique Anniversary Experience
At Tsugumi, diners are treated to a memorable evening that combines innovative Chinese cuisine with exquisite wine pairings. The restaurant showcases its signature dish, the "Karasumi Bifun" (salted mullet roe noodles), alongside high-end ingredients like sharks fin. The course features six carefully selected paired drinks by a knowledgeable sommelier, elevating the dining experience to new heights.
The restaurant's intimate atmosphere is accentuated by a stylish counter where guests can enjoy their meals. The experience of sipping fine wine while seated next to your loved ones adds an additional layer of intimacy and warmth, making each anniversary truly special.
Details of the Anniversary Course
The Anniversary Course is designed for couples celebrating their special occasions. Here are the essential details:
- - Eligibility: Exclusive for anniversary celebrations
- - Group Size: Minimum of 2 and maximum of 4 guests
- - Reservation: Complete reservation required by the day before
- - Pricing: ¥25,000 per person (includes tax and service fees)
Each course is curated based on the freshest seasonal ingredients available, ensuring a unique dining experience every time. Guests can indulge in a variety of dishes, including:
- - Karasumi Bifun
- - Various appetizers
- - Stir-fried seasonal vegetables
- - Peking Duck
- - Shark fin
- - Seafood and meat selections
- - Delicious desserts
- - Melon carving plate with a personalized message to top off the experience
- - Six paired drinks (choose between alcoholic or non-alcoholic options)
An Atmosphere Like No Other
The sophistication of Tsugumi is evident in its chic decor and serene ambiance. The restaurant, located on the second floor of a building along Seijoji Street, features wooden accents that create a warm and welcoming environment. With both counter and private room seating, it’s a perfect venue for business dinners or romantic dates.
Guests are encouraged to unwind, as they savor dishes that emphasize flavor and presentation. The rhythm of the service, combined with the comforting atmosphere, invites patrons to forget the hustle and bustle of the city.
Chef Shō Hamasaki: A Culinary Artist
Chef Shō Hamasaki leads the team at Tsugumi with a wealth of experience from training at renowned establishments, including Hotel Okura and Michelin-starred restaurants. Since taking the helm in 2025, he has been crafting innovative courses centered around Cantonese cuisine, featuring luxurious ingredients like truffles and Boston lobster.
Wine Selection
Tsugumi boasts an impressive wine cellar with around 4,000 bottles sourced from around the globe. This extensive selection allows for unique pairings with every dish. The sommelier is on hand to recommend wines, ensuring every sip complements the meal beautifully. Guests seeking a special vintage for birthdays can also choose from exclusive options.
Getting There
For those looking to experience the charm of Tsugumi, here are the details:
- - Address: 1-4-48 Nishiazabu, Minato City, Tokyo, Japan
- - Phone Number: 03-6447-0171
- - Operating Hours: Monday to Saturday, 6 PM - 11 PM; closed Sundays
- - Website: tsugumi-restaurant.com
In conclusion, Tsugumi is more than just a restaurant; it's a place where unforgettable memories are made. Whether you’re celebrating a personal milestone or simply looking for a refined dining experience, Tsugumi proves to be a hidden jewel ready to enchant you and your loved ones.