New Meat and Egg Spot
2025-09-10 02:49:02

New Meat and Egg Specialty Restaurant Opens in Nihonbashi with Exciting Promotions

Exciting New Opening of Meat and Egg Restaurant in Nihonbashi



The renowned specialty restaurant, Meat and Egg, established by TGK Ltd., has recently opened its doors in Nihonbashi. Situated right next to the Mitsukoshi-mae Station on the basement level of Coredo Muromachi 2, this new location promises a unique dining experience. From September 10 to 12, an opening campaign will feature their highly popular Hamburg Omelet Rice at a special price of only 1,000 yen, down from the regular price of 1,390 yen.

meat lovers will be pleased to know that the Nihonbashi branch has incorporated a state-of-the-art steam convection oven. This technology utilizes heat and steam to cook the hamburgers, resulting in a juicy and fluffy texture that enhances the overall taste of the omelet rice.

Restaurant Information


  • - Name: Meat and Egg Nihonbashi Branch
  • - Address: 2-3-1 Muromachi, Chuo-ku, Tokyo, Coredo Muromachi 2 Basement 1
  • - Google Map: Link
  • - Nearest Station: Directly connected to Tokyo Metro Mitsukoshi-mae Station Exit A6
  • - Business Hours: 11:00 AM - 9:00 PM (Last order at 8:30 PM)
  • - Closed On: January 1 and other irregular holidays
  • - Seating Capacity: 38 Seats (8 Counter, 30 Table)

Special Menu Highlights


  • - Hamburg Omelet Rice
- Regular Price: 1,390 yen
- Promotional Price: 1,000 yen

  • - Double Cheese Hamburg Omelet Rice
- Regular Price: 2,190 yen
- Promotional Price: 1,800 yen

  • - Sunny-Side-Up Cheese Hamburg Omelet Rice
- Regular Price: 1,790 yen
- Promotional Price: 1,400 yen

  • - Meat Combo Omelet Rice (Chicken Steak, Sausage, and Hamburger)
- Price: 2,290 yen
- Promotional Price: 1,900 yen

The concept behind Meat and Egg revolves around the harmonious combination of meat, eggs, and cheese to create beautifully plated dishes that appeal to everyone's taste buds. The first Meat and Egg store was launched in Shinjuku in January 2023, followed by a second location in March 2024. With the recent opening of the Nihonbashi branch, the brand looks forward to expanding its footprint in the coming years.

About TGK Ltd.


Founded by Hayato Ando, TGK Ltd. began its journey in September 2007 as a sole proprietorship specializing in omelet rice. It was incorporated into a company in October 2011, and 18 years later, the business has flourished. TGK currently operates nine locations of the fluffy omelet rice specialty shop


画像1

画像2

画像3

画像4

画像5

Topics Consumer Products & Retail)

【About Using Articles】

You can freely use the title and article content by linking to the page where the article is posted.
※ Images cannot be used.

【About Links】

Links are free to use.