Explore the Winter Treat Buffet at Righal Royal Hotel Tokyo
Righal Royal Hotel Tokyo, located in the bustling Shinjuku district, invites guests to indulge in its special
Winter Treat Buffet, available from
January 5 to February 28, 2026. This tantalizing buffet offers a diverse array of winter delicacies to warm the hearts of attendees during the chilly season.
A Gastronomic Experience Like No Other
Held at the hotel’s esteemed
Dining Ferio, this buffet showcases the best seasonal ingredients, crafted into an assortment of delightful dishes. The concept of the buffet is to celebrate the flavors of winter, allowing guests to enjoy a culinary adventure that embodies the essence of the season.
Live Kitchen Highlights
Among the star attractions of the lunch buffet is the
succulent spare ribs, generously coated with
Ferio's signature barbecue sauce. This dish has quickly become a crowd favorite, renowned for its tenderness and rich flavors. Additionally, the lunch service features an array of dishes, including
Dan Dan Noodles, catering to various palettes and preferences.
At dinner, guests can savor the comforting flavors of premium
beef shabu-shabu, an ideal choice for warming up on cold winter evenings.
Buffet Menu Options
In addition to these highlights, the buffet includes a wide selection of carefully curated dishes, such as:
- - Anko (Monkfish) Nanban-zuke
- - Basque-style White Fish
- - Clam Chowder
- - Mixed Bean and Olive Cake Salé
- - Chicken with Umeboshi Sauce
- - Pork Confit with Carbonnade Sauce
- - Chili-Seasoned Roasted Chicken
- - Various salads, breads, desserts, and a drinks bar
Each dish is meticulously prepared, ensuring a fresh and flavorful dining experience. Menu items may vary according to ingredient availability, ensuring that guests are treated to the best seasonal offerings.
Pricing and Reservations
The buffet is available at various prices, with lunch set for
90 minutes and dinner for
120 minutes on weekends and holidays:
Lunch Pricing (Monday to Thursday):
- - Adults (Middle School and above): ¥4,200
- - Seniors (65+): ¥3,900
- - Elementary School Kids: ¥2,100
- - Toddlers (4-6 years): ¥1,100
Lunch Pricing (Saturday, Sunday, and Holidays):
- - Adults: ¥5,200
- - Seniors: ¥4,900
- - Elementary School Kids: ¥2,600
- - Toddlers: ¥1,300
Dinner Pricing (Saturdays, Sundays, and Holidays only):
- - Adults: ¥6,300
- - Seniors: ¥6,000
- - Elementary School Kids: ¥3,200
- - Toddlers: ¥1,600
It is important to note that all prices include taxes and service charges, and reservations may be necessary due to expected high demand.
Location and Contact
Dining Ferio is open from
11 a.m. to 2:30 p.m. for lunch and from
5 p.m. to 9 p.m. for dinner, with specific days off on Mondays and Thursday evenings. For inquiries, guests can contact the restaurant at
03-5285-1121.
Conclusion
The
Winter Treat Buffet at Righal Royal Hotel Tokyo is not just a meal, but a celebration of winter's bounty, inviting guests to embrace the season's flavors in an elegant setting. Whether you're planning a special gathering or simply wish to treat yourself to a delightful dining experience, this buffet promises to be a memorable affair.