#Japan #Musashino #Spaghetti Pancho #Mentai Cheese #Carbonara

Discover the New Seasonal Dish from Spaghetti Pancho

Spaghetti Pancho, a popular chain in the Japanese dining scene, is excited to announce its latest limited-time offering: the delicious "Mentai Cheese Carbonara Mixed Spaghetti.” Available starting April 16, 2025, this dish brings a unique twist to the beloved pasta experience that fans have come to adore.

A Flavorful Experience

The "Mentai Cheese Carbonara Mixed Spaghetti" is designed for true pasta lovers. Infused with a rich garlic and cheese flavor reminiscent of classic carbonara, this dish takes it up a notch with the addition of spicy mentai (pollock roe) sauce and a luscious egg yolk. For takeout enthusiasts, a grilled egg option is available, enhancing the dish even further. The spaghetti is topped with succulent slices of sausage, which complements the rich flavors beautifully.

To balance the hearty notes of this dish, Spaghetti Pancho offers a complimentary olive rice—perfect for creating a mini risotto experience when mixed with the provided olive oil. For those who enjoy a bit of zest, a squeeze of lemon is also suggested, adding a refreshing complexity to the meal.

Details on the New Offering

• - Price:

- Small (300g): ¥1,290
- Large (500g): ¥1,490

Please note that these are the only sizes available for this limited-time item.

• - Location: Available at all Spaghetti Pancho and Kitchen Pancho locations, excluding Nishitetsu Kurume Station store and any newly opened locations after the launch date.
• - Availability Period: Start date is April 16, 2025, and the dish is available until the end of May 2025. Please be aware that supply may vary based on stock and store availability, which could lead to an earlier end date.

The Rich Experience of Pancho's Pasta

Spaghetti Pancho is known for its commitment to crafting authentic Japanese spaghetti, particularly the nostalgic Napolitan style. Their thick noodles are prepared with care, allowing them to absorb the perfect amount of moisture overnight, ensuring an ideal texture that holds sauce incredibly well. The to-die-for homemade sauce, prepared daily in each restaurant, boasts a flavor profile that’s truly one-of-a-kind.

Customers can customize their dishes further by selecting from a variety of toppings, including fried eggs, thick-cut bacon, or grilled cheese, making every visit a chance to create a personalized meal that satisfies individual cravings.

A Glimpse into Spaghetti Pancho

Founded in June 2003 and headquartered in Musashino, Tokyo, Spaghetti Pancho is part of Five Group Co., Ltd., which emphasizes a mission to connect people through fun dining experiences. The CEO, Kenji Sakamoto, leads a dedicated team of 2,346 employees (including part-time staff) who strive to deliver quality and delight in every dish.

Recently recognized for its workplace excellence, the Five Group has received numerous accolades, including a top spot in the "Great Place to Work" rankings in the food service industry and continuous certification as a "Health Management Excellent Corporation."

Conclusion

If you are a fan of rich, mouthwatering pasta or simply an avid lover of Italian cuisine, do not miss the chance to indulge in Spaghetti Pancho’s new "Mentai Cheese Carbonara Mixed Spaghetti." This limited-time offering is sure to fulfill your cravings while providing a unique twist to a beloved classic.
Visit your nearest Spaghetti Pancho and dive into the delicious flavors this Spring!
For more information, visit Spaghetti Pancho's Official Homepage or follow them on their social media platforms for the latest updates.