Nakau Launches Delicious Spicy Tantan Udon with Five Veggies

Nakau's New Spicy Veggie Tantan Udon

On January 7th, Nakau Co., Ltd. will debut their latest dish, the "Spicy Veggie Tantan Udon," available at their restaurants starting from 11:00 AM. This new addition promises a bowl brimming with flavor and health, perfect for avid udon lovers looking for something fresh and fulfilling.

The Spicy Veggie Tantan Udon is not just any noodle dish; it features a blend of sesame aroma and a spicy kick that makes it utterly addictive. With its delicious broth enriched with the umami of dried fish and kelp, Nakau highlights the flavors that make their tantan udon a staple. The broth is made more luscious through the addition of finely ground sesame paste and seasoned with chili oil, creating a satisfying umami-spicy taste.

Incorporating an impressive five types of vegetables—onion, bean sprouts, garlic shoots, bok choy, and chives—this udon dish ensures diners can consume around half of the daily recommended vegetable intake according to the Japanese Ministry of Health's guidelines. The delightful crunch of the vegetables and the sweet-spicy seasoned minced meat create a unique texture and flavor that perfectly clings to the udon noodles.

Also available is the Spicy Veggie Tantan Soba, which boasts the same rich ingredients, served over authentic two-eight buckwheat noodles, giving fans yet another way to enjoy this mouthwatering dish.

Pricing

- Spicy Veggie Tantan Udon: Small - ¥550, Regular - ¥690, Large - ¥790
- Spicy Veggie Tantan Soba: Small - ¥650, Regular - ¥810, Large - ¥930

All prices include tax. Customers can also opt for takeout, and while prices may vary by location, Nakau is planning to serve this delicious offering at 444 outlets nationwide as of January 5th.

This dish is perfect for those who appreciate hearty meals packed with flavors and nutritional goodness. Make sure to savor the Spicy Veggie Tantan Udon or Soba at your nearest Nakau location or enjoy it from the comfort of your home. Don’t miss out on the chance to taste a dish that’s destined to become your new favorite!