Exciting New Summer Offerings from Acecook
On July 6, 2026, Acecook Co., Ltd. will introduce two delightful summer-inspired cup noodles as part of their popular "Mishima Furikake Series". This latest collaboration includes
Mishima’s Yutari Salt Soba and
Mishima's Hideki Shoyu Soba, both designed to tantalize taste buds during the hot summer months.
A Refreshing Collaboration
This marks the fifth collaboration in the series, and fans are in for a treat, as it features the refreshing flavor of
Yutari combined with the super star ingredient,
Hideki. Both varieties arrive in bright summer-themed packaging, replete with illustrations of fireworks and traditional fans—ideal for enjoying on sweltering days.
Product Highlights
1.
Mishima's Yutari Salt Soba offers a refreshing taste of red shiso, perfect for summer meals. The noodles are designed to have a delightful firmness and chewiness, making them incredibly satisfying.
2. The
Hideki Shoyu Soba combines a unique blend of soy sauce and umami flavors derived from kombu and chicken, emphasizing the taste of seasoned hijiki seaweed. The savory aroma of sesame oil complements the dish exquisitely, enhancing the overall flavor profile.
Detailed Product Descriptions
Mishima's Yutari Salt Soba
- - Noodle Texture: Well-balanced elasticity and chewiness that provides the perfect mouthfeel (cooking time: 3 minutes).
- - Sauce Flavor: A well-seasoned salt dressing enriched with katsuobushi (bonito flakes), featuring a convincing sesame oil aroma that enhances the dish’s flavor—for a summer bowl that is sure to excite the palate.
- - Ingredients: The soba features aromatic red shiso, nutty sesame, and vibrant green onions that contribute to a colorful and appetizing presentation.
- - Packaging: The bright design incorporates the phrase “Summer Soba,” complemented by illustrations of fireworks and fans, creating a fun and shareable experience with an engaging character sporting a ninja headband included on the label.
Mishima's Hideki Shoyu Soba
- - Noodle Texture: Like its counterpart, this variety also delivers that desirable blend of elasticity and chewiness (cooking time: 3 minutes).
- - Sauce Flavor: The shoyu sauce cleverly melds chicken base with umami-rich katsuobushi and kombu. The hints of sesame oil, garlic, and spices enhance the flavor profile of tastefully seasoned hijiki, making it a must-have during hot weather.
- - Ingredients: It includes flavorful seasoned hijiki, fragrant sesame seeds, and a pop of color from green onions.
- - Packaging: Echoing that of Yutari Salt Soba, it showcases summer motifs throughout, capturing the essence of the season and inviting consumers to enjoy their meals with an element of fun.
Perfect for Summer
Both new offerings are crafted with the intention of invigorating appetites during the warm summer days ahead. At an affordable price of 255 yen (excluding tax), these soba cups are expected to fly off the shelves nationwide upon their release.
Being a beloved choice for many, the
Mishima Furikake Series consistently attracts attention each year, and these new additions will surely take it a notch higher. Get ready to indulge in the flavors of summer with these innovative noodles!