#Japan #Tokyo #Royal Host #Hamburger #Pancakes

Royal Host Introduces New Menu on September 10, 2025

In a celebration of culinary delights, Royal Host is excited to announce the revision of its grand menu set to debut on September 10, 2025. Known for delivering the joys of choice and a rich food experience, this new menu brings back the much-requested 250g Black×Black Hamburger, along with two innovative pancake offerings and two risotto-style plates featuring cauliflower rice.

The star of this menu update is undoubtedly the 250g Black×Black Hamburger, crafted from a premium blend of 75% Japanese Black Beef and 25% domestic black pork. This larger size aims to enhance the satisfaction of our guests, allowing them to savor the exceptional quality of ingredients in a more substantial portion. The hamburger weight mentioned refers to its pre-cooked weight, ensuring diners get a hefty serving that reflects the meticulous preparation Royal Host is known for.

Additionally, our traditional pancakes are receiving a fresh twist with the introduction of two new delectable creations: Cherry Jubilee Sauce Pancakes and Chocolate Fudge Sauce Pancakes. The Cherry Jubilee Sauce Pancakes bring together a delectable combination of fluffy pancakes topped with a warm cherry sauce infused with spices like cinnamon, alongside a scoop of vanilla ice cream and whipped cream. The Chocolate Fudge Sauce Pancakes feature our signature pancakes topped with vanilla ice cream, drizzled with warm chocolate fudge sauce, reminiscent of the beloved Hot Fudge Sundae.

But that's not all. We are excited to also present two new risotto-style dishes: Angus Sirloin Steak with Porcini Cream Risotto and Grilled Scallops with Porcini Cream Risotto. These dishes showcase light and fluffy rice made from cauliflower and various grains, paired with a rich, aromatic porcini sauce crafted in our central kitchen. This unique combination ensures a delightful texture and bursting flavor with every bite.

Royal Host has been dedicated to providing delicious meals alongside a commitment to food safety since its inception. Our new menu reflects this commitment, as well as the continuous evolution of our offerings based on customer feedback.

Grand Menu Sales Overview:

• - Sales Start Date: September 10, 2025
• - Sales Hours: From 10:30 AM
• - Locations: Available at all 213 Royal Host stores nationwide. (Note: Some locations such as Nagoya, Kyoto, and airport locations may not be included in this launch)

Featured Menu Items:

• - 250g Black×Black Hamburger - ¥1,780 (税込¥1,958) - A substantial version of our signature hamburger, tailored specifically for eager enthusiasts.
• - 225g Angus Sirloin Steak with Natural Shrimp Fry & Crab Cream Croquette - ¥4,180 (税込¥4,598): Offering a delightful blend of textures and flavors.
• - Angus Sirloin Steak with Porcini Cream Risotto - ¥3,080 (税込¥3,388): A culinary masterpiece marrying premium steak with rich creaminess.
• - Grilled Scallops with Porcini Cream Risotto - ¥2,580 (税込¥2,838): Savory scallops with a creamy risotto that is simply irresistible.
• - Cherry Jubilee Sauce Pancakes - ¥1,080 (税込¥1,188): A warm and inviting twist on a classic dessert.
• - Chocolate Fudge Sauce Pancakes - ¥1,080 (税込¥1,188): Perfect for chocolate lovers looking for a sweet indulgence.

These offerings highlight the commitment of Royal Host to enhance the dining experience for people across various occasions. We welcome you to enjoy our new flavors with the same heartwarming hospitality that you have come to expect from us over the years. From delicious meals to memorable moments, Royal Host seeks to accompany you on this culinary journey with every dish we serve.