#Japan #Nagoya #Bronco Billy #Black Diamond Steak #Kilcoy beef

Introduction to Bronco Billy's Latest Steak

Renowned for its dedication to premium quality, Bronco Billy is now set to thrill steak enthusiasts with its newest menu addition, the Charcoal-Grilled Black Diamond Sirloin Steak. Starting April 1st, this exquisite dish will be available at all 147 locations across Japan. Having welcomed over 16 million guests annually, Bronco Billy continues to uphold its reputation as a beloved steakhouse chain headquartered in Nagoya, Aichi Prefecture.

The Beef Behind the Flavor

This impressive steak features meat sourced from the Kilcoy Diamond Choice, a high-quality brand cultivated by Kilcoy, a leading Australian meat producer. The cattle are raised on expansive, lush pastures while being fed a carefully selected grain diet, resulting in meat that boasts a tender texture, rich umami flavors of lean meat, and a perfectly balanced fatty richness.

Commitment to Quality

Bronco Billy’s commitment to quality is evident in the Black Diamond Sirloin Steak, as it adheres to strict standards regarding origin and marbling. The brand has faced challenges in securing a stable supply of beef in Japan, particularly for steak cuts. Despite these hurdles, Bronco Billy remains steadfast in its pursuit of delicious steak, collaborating closely with farms to ensure the highest quality and to offer customers an unparalleled steak dining experience.

Charcoal-Grilled Perfection

This steak is not just any steak; it is crafted for true meat lovers. The charcoal grilling process perfectly enhances the flavors of the beef, allowing diners to fully appreciate its juicy richness and scrumptious taste. The Black Diamond Sirloin Steak is available in several portion sizes:

• - 150g: 2,630 JPY (tax included: 2,893 JPY)
• - 200g: 3,330 JPY (tax included: 3,663 JPY)
• - 300g: 4,830 JPY (tax included: 5,313 JPY)
• - 400g: 6,030 JPY (tax included: 6,633 JPY)

For those who find it hard to choose between steak and hamburgers, Bronco Billy offers a tempting option: the Bronco Uncle's Special Charcoal-Grilled Hamburger & Black Diamond Sirloin Steak Combo. Priced at 3,280 JPY (tax included: 3,608 JPY) for a combined portion of 300g, this combo allows you to relish the best of both worlds.

About Bronco Billy

Founded in 1978 in the northern part of Nagoya, Bronco Billy has been satisfying steak and hamburger lovers for 48 years. With 147 locations spanning the Tokai region and beyond, including Kanto, Kansai, and Kyushu, Bronco Billy delivers sizzling hot and juicy meats grilled over two types of charcoal, complemented by top-quality rice from the Uonuma region and a unique buffet concept. The restaurant’s culinary approach and dedication to delicious food have won the hearts of many diners.

For more details on the Bronco Buffet and their menu offerings, visit their official website here.