#USA #Vernon #Beef Tallow #French Fries #Coast Packing Company

The Flavors of Tradition: Join the Beef Tallow French Fries Contest!

As July unfolds, the excitement among food enthusiasts ramps up with Coast Packing Company's launch of the 9th Annual #BeefTallowFrenchFries contest. This exciting event, which runs from July 13 to July 31, 2026, celebrates the rich, mouthwatering appeal of French fries cooked in one of the most traditional fats—beef tallow. It coincides with both National Beef Tallow Day and National French Fry Day, providing a perfect backdrop to honor this beloved culinary delight.

Since its inception in 2018, National Beef Tallow Day has recognized the significant role traditional animal fats play in both health and flavor. Beef tallow is revered for its ability to enhance not only the taste but also the texture of foods, making it an ideal choice for achieving that golden, crispy finish on fries. The contest invites participants, from home cooks to professional chefs, to capture the delicious experience of beef tallow fries through the lens of their camera. By simply posting a photo on social media, contestants can showcase their creativity and share their culinary creations with the world.

How to Participate

Entering the contest is straightforward and accessible:
1. Follow @CoastPackingCo on Instagram or X.
2. Share a photo of your beef tallow-cooked fries, whether homemade or from a favorite restaurant.
3. Use the hashtag #BeefTallowFrenchFries and tag @CoastPackingCo in your post.

The deadline for entries is July 31, giving participants ample time to whip up their best fry dishes.

Prizes Worth Sharing

This year’s contest features an array of enticing prizes designed to delight any fry aficionado:

• - 1st Prize: The TasteMap Tallow Fry Tour valued at $500, which includes gift cards to restaurants famous for their beef tallow fries, a Coast-branded tote bag, and a fun sticker pack among other goodies.
• - 2nd Prize: The Fry-Day Starter Kit, with an MSRP of $433, features a De'Longhi deep fryer, a French fry cutter, tasty blue beef tallow, and a comprehensive fry recipe book.
• - 3rd Prize: The Fry-Day Glam Pack, valued at $372, offers a unique blend of fry-inspired beauty and self-care items, proving that fries can be both delicious and fashionable!

Greg Hozinsky, Coast Packing's Corporate Chef, expresses his enthusiasm about the contest, stating, “Every year, we see even more creative entries as Beef Tallow continues to grow in popularity. We can't wait to see this year's fries and how chefs and home cooks are bringing Beef Tallow back into everyday cooking.”

Getting the Word Out

Each year, the contest catalyzes a wave of creativity and culinary excitement, highlighting how beef tallow is not only a cooking fat but a vital component of delicious meals that echo the traditions of home cooking. It’s a call to action for fans of crispy fries to engage in a fun and flavorful competition and rediscover the joys of cooking with natural fats.

If you’re ready to showcase your culinary skills and gain recognition, now is your chance! Join Coast Packing Company in celebrating the deliciousness of fry culture while promoting a healthier approach to cooking. The winners will be announced on or around August 12, 2026, via Coast's social media platforms and website.

For more information or to enter the contest, visit Coast Packing's Contest Page. Let the frying begin!

About Coast Packing Company

Founded in 1922, Coast Packing Company has grown to become the leading supplier of animal fat shortenings in the Western United States, well-known for its commitment to quality and innovation in the food industry. With a focus on promoting traditional values through sustainable practices, Coast continues to enhance the flavor and authenticity of both commercial and home cooking across America.