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Experience Culinary Bliss in Okinawa

Discover a unique blend of luxurious accommodation and exquisite dining at THE HIRAMATSU HOTELS & RESORTS GINOZA, set amidst the stunning natural beauty of Okinawa. This limited-time offer features a 2-night, 3-day gourmet getaway, where guests can indulge in an elegant dining experience that showcases the best of local flavors.

A Unique Dining Experience

During your stay, you will enjoy two distinct culinary experiences. On your first night, immerse yourself in a full course of French cuisine prepared with the finest local ingredients, primarily sourced from the rich fields of Okinawa. The head chef, Yoshinobu Kinoshita, is renowned for his culinary expertise, having been featured four years in a row in the prestigious French restaurant guide, "Gault & Millau," for his outstanding French restaurant in Okinawa.

His culinary philosophy revolves around showcasing Okinawa's rich produce, and he continuously seeks inspiration from regional farmers to create dishes that reflect the island's natural bounty. "I want to create dishes that not only surprise guests with the exceptional ingredients of Okinawa but also inspire them to return," he remarks. The result is a unique dining experience that transforms your stay into something truly memorable.

On your second night, indulge in a sumptuous shabu-shabu dinner featuring Okinawa's prized "Churasima Agu Pork." Enjoy the freedom to customize your meal with house-made dipping sauces, including a citrusy shikuwasa ponzu and a nutty sesame sauce, complemented by an array of island vegetables and tropical fruits. Close your culinary journey with some local soba, making it a truly holistic experience.

A Serene Villa Retreat

This exclusive 2-night package is designed for just two groups per day, ensuring an intimate and tranquil atmosphere. The villa accommodations boast modern amenities, including a terrace and a jet bath, allowing you to unwind while soaking in the natural surroundings. Whether you appreciate a stunning sunrise over the ocean or listen to the gentle winds from the Yanbaru mountains, your stay promises to transport you away from the hustle and bustle of daily life.

The warm culinary traditions of Okinawa also shine through its culture, where enjoying hot meals, even during the summer, is a cherished practice. The shabu-shabu offers comfort and warmth, perfect for a relaxing evening after a day of marine activities or simply enjoying the cool indoor ambiance of your villa.

Plan Your Gourmet Escape

Availability

This exquisite culinary retreat at THE HIRAMATSU HOTELS & RESORTS GINOZA runs throughout the year.

Pricing

Prices start at ¥70,000 per person (for double occupancy, inclusive of taxes). Please note that rates may vary depending on the selected villa type.

Inclusions

• - Night 1: French cuisine dinner and Western breakfast
• - Night 2: Shabu-shabu dinner served in your villa and Japanese breakfast
• - Please note that dinner other than shabu-shabu is served at the restaurant.

To secure your reservation and learn more about this extraordinary culinary experience, visit the official website of THE HIRAMATSU HOTELS & RESORTS GINOZA.

Immerse yourself in the harmonious blend of luxurious stay and culinary excellence amidst the breathtaking landscape of Okinawa. Enjoy the serenity and rich flavors that define this unique destination.

THE HIRAMATSU HOTELS & RESORTS GINOZA
Location: 1425 Matsuda, Ginoza Village, Kunigami County, Okinawa
Number of Rooms: 19
Official Website: hiramatsuhotels.com/ginoza