#Japan #Tokyo #Wine Tasting #Bodega Garzón #Yokohama Wine

Experience the Essence of Uruguay's Finest Wines

On April 18, 2025, the renowned Yurakucho Wine Club will host a unique one-day wine event featuring the prestigious Uruguayan winery, Bodega Garzón. This captivating event will showcase the wine expertise of Emilia Barabino, the Asia-Oceania manager of Bodega Garzón, and will also include advice from Yuuya Matsuda, a senior sommelier certified by the Japan Sommelier Association and a Wine Fitter.

Yurakucho Wine Club, managed by Dynac Co., Ltd., has an unwavering commitment to introducing the joys of wine through delightful dishes. With a passion for creating memorable experiences, the club has become a go-to place for wine lovers seeking to enjoy exquisite pairings of food and wine. This event embodies their ethos of offering not just wine but also an enriching experience that lingers in memory.

Event Highlights

Join us for a seminar-style wine tasting where Emilia Barabino will delve into the storied history, terroir, and winemaking passion behind Bodega Garzón. Guests will sample five remarkable wines from the winery, paired with culinary delights carefully selected to enhance the unique characteristics of each wine. This dynamic setting will help guests better appreciate the intricate relationship between wine and food.

Wine expert Yuuya Matsuda will guide participants through the nuances of wine and its pairings, making the experience accessible to both seasoned enthusiasts and newcomers alike. Additionally, attendees will have the chance to purchase Bodega Garzón’s exceptional wines directly from Matsuda during the event, ensuring they can take a piece of this unique experience home.

Event Details

• - Date: April 18, 2025
• - Time: 1:00 PM - 3:00 PM (Doors open at 12:45 PM)
• - Location: Yurakucho Wine Club, B1F, Yurakucho Denki Building, 1-7-1 Yurakucho, Chiyoda City, Tokyo 100-0006
• - Price: 6,000 yen per person (tax included)
• - Capacity: 25 participants (Reservation required, first-come, first-served until full)

Culinary Pairings

Enjoy a splendid selection of dishes designed to complement the wines. The menu includes:

• - Amuse-bouche assortment
• - Strawberry and mascarpone ensemble
• - Grilled sea bream carpaccio with oriental sauce
• - Beef carpaccio with nuts and Grana Padano accents
• - Ezo deer ragù Bolognese with rigatoni
• - Secret wine pairing dish (revealed during the event)

The wines on offer will include:

• - One sparkling wine: Sparkling Extra Brut
• - White wine: Albariño Reserva
• - Three red wines: Marselan Reserva, Tannat Reserva, plus one reveal wine (secret)

Important Information

Note that this event will be executed in a seminar format; therefore, guests will share seating arrangements and will have to be aware that group seating is not possible.

Please be advised that while all efforts will be made to accommodate food allergies, the restaurant cannot guarantee the complete absence of allergens due to the nature of food preparation processes.

For those looking to explore the rich flavors and stories behind Bodega Garzón wines, this event promises an unparalleled sensory experience. Space is limited, so we invite you to reserve your spot early and be part of this extraordinary celebration of Uruguayan winemaking.

For reservations and further details:

• - Company: Dynac Co., Ltd.
• - Founded: March 1958
• - Headquarters: 2-3-3 Daiba, Minato, Tokyo
• - Website: Dynac Official
• - Store Info: Dynac Japan

Mark your calendar and prepare to indulge in a captivating wine journey on this special day!