Kappa Sushi Introduces Exciting Summer Unagi Dishes for a Refreshing Dining Experience
As the summer sun shines brightly, Kappa Sushi is thrilled to unveil its new summer menu featuring unagi, a cherished ingredient that embodies the season's essence. Starting June 11, 2026, Kappa Sushi will introduce an array of creative unagi dishes that not only tantalize the taste buds but also replenish the body's stamina, offering a unique experience for all diners.
Kappa Sushi, part of the Kappa Create Co., Ltd., headquartered in Yokohama, Kanagawa Prefecture, has always been committed to bringing joy and health to its customers. This summer, they are elevating traditional unagi offerings with a fresh twist. The "Unagi Kappa Inari" combines the summer staples of unagi and cucumber enveloped within inari sushi, creating a refreshing taste that bursts with flavor and texture. Guests can now enjoy the delightful crunch of cucumber paired with the rich umami of unagi in a single bite.
For those looking to indulge even more, Kappa Sushi presents the "Unagi & Gyukalbi Inari." This dish artfully combines succulent unagi with tender gyukalbi, delivering a satisfying experience that combines flavors of land and sea. This dish is crafted to be heartily enjoyed and is perfect for those with a robust appetite.
Young and old alike will appreciate Kappa Sushi's version of cold chawanmushi, aptly named "Unagi Hiyashi Chawanmushi," which is a delightful twist on the traditional steamed egg custard. Served chilled, it features a velvety texture rich in flavor, enhanced by the addition of unagi and a blend of aromatic toppings like sesame. This refreshing take on a classic dish assures diners can savor the taste of summer without losing the comfort of a beloved staple.
Additionally, the classic "Unagi Aburi" makes a comeback, now with a perfect crispness on the outside while maintaining its fluffy interior. Skillfully grilled over an open flame before serving, this dish captures the essence of unagi, evoking its natural flavors and rich sauces, catering to those who prefer traditional taste profiles.
Whether you're grabbing a quick lunch, winding down after work, or enjoying a vibrant family dinner, Kappa Sushi aims to deliver not just meals, but memorable moments filled with energy and smiles.
For those looking to treat themselves or their families, Kappa Sushi's new summer offerings promise to bring joy to your dining experience during this season of abundance.
Menu Items:
1. Unagi Kappa Inari - 173 yen (tax inclusive: 190 yen)
- A harmonious mix of unagi and cucumber on inari sushi that delivers a refreshing flavor while appearing visually enticing.
2. Unagi & Gyukalbi Inari - 146 yen (tax inclusive: 160 yen)
- A luxurious combination of unagi and popular gyukalbi served on inari sushi that satisfies hunger with balanced flavors.
3. Unagi Hiyashi Chawanmushi - 391 yen (tax inclusive: 430 yen)
- Chilled chawanmushi crafted with fresh ingredients, topped with unagi and sweet soy glaze, providing the perfect summery treat.
4. Unagi Aburi - 173 yen (tax inclusive: 190 yen)
- Featuring an expertly grilled exterior, the unagi finds its home on the plate with its classic taste and texture.
As summer approaches, join Kappa Sushi and explore their special menu designed to brighten your meals and bolster your summer spirit!
Kappa Sushi, part of the Kappa Create Co., Ltd., headquartered in Yokohama, Kanagawa Prefecture, has always been committed to bringing joy and health to its customers. This summer, they are elevating traditional unagi offerings with a fresh twist. The "Unagi Kappa Inari" combines the summer staples of unagi and cucumber enveloped within inari sushi, creating a refreshing taste that bursts with flavor and texture. Guests can now enjoy the delightful crunch of cucumber paired with the rich umami of unagi in a single bite.
For those looking to indulge even more, Kappa Sushi presents the "Unagi & Gyukalbi Inari." This dish artfully combines succulent unagi with tender gyukalbi, delivering a satisfying experience that combines flavors of land and sea. This dish is crafted to be heartily enjoyed and is perfect for those with a robust appetite.
Young and old alike will appreciate Kappa Sushi's version of cold chawanmushi, aptly named "Unagi Hiyashi Chawanmushi," which is a delightful twist on the traditional steamed egg custard. Served chilled, it features a velvety texture rich in flavor, enhanced by the addition of unagi and a blend of aromatic toppings like sesame. This refreshing take on a classic dish assures diners can savor the taste of summer without losing the comfort of a beloved staple.
Additionally, the classic "Unagi Aburi" makes a comeback, now with a perfect crispness on the outside while maintaining its fluffy interior. Skillfully grilled over an open flame before serving, this dish captures the essence of unagi, evoking its natural flavors and rich sauces, catering to those who prefer traditional taste profiles.
Whether you're grabbing a quick lunch, winding down after work, or enjoying a vibrant family dinner, Kappa Sushi aims to deliver not just meals, but memorable moments filled with energy and smiles.
For those looking to treat themselves or their families, Kappa Sushi's new summer offerings promise to bring joy to your dining experience during this season of abundance.
Details of the Summer Unagi Menu
- - Launch Date: June 11, 2026
- - Availability: Available at all Kappa Sushi locations (some stores may be under renovation)
- - Note: Availability may vary based on weather, supply conditions, and sales performance.
Menu Items:
1. Unagi Kappa Inari - 173 yen (tax inclusive: 190 yen)
- A harmonious mix of unagi and cucumber on inari sushi that delivers a refreshing flavor while appearing visually enticing.
2. Unagi & Gyukalbi Inari - 146 yen (tax inclusive: 160 yen)
- A luxurious combination of unagi and popular gyukalbi served on inari sushi that satisfies hunger with balanced flavors.
3. Unagi Hiyashi Chawanmushi - 391 yen (tax inclusive: 430 yen)
- Chilled chawanmushi crafted with fresh ingredients, topped with unagi and sweet soy glaze, providing the perfect summery treat.
4. Unagi Aburi - 173 yen (tax inclusive: 190 yen)
- Featuring an expertly grilled exterior, the unagi finds its home on the plate with its classic taste and texture.
As summer approaches, join Kappa Sushi and explore their special menu designed to brighten your meals and bolster your summer spirit!
Topics Consumer Products & Retail）
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