A Flavorful Summer with PHILOCOFFEA
As the summer heat approaches, there's no better way to refresh than with a delightful cup of iced coffee. Philocoffea, based in Funabashi, Chiba, is proud to announce the launch of their summer drink lineup starting June 2025, featuring the refreshing
Sparkling Coffee and the indulgent
Coffee Jelly Latte.
A Popular Summer Choice
Since its debut in 2020, the Liquid Iced Coffee has sold over 50,000 bottles, establishing itself as a summer staple among coffee enthusiasts. This expertly crafted beverage is made solely from specialty-grade coffee beans and will be available not only on their official online store but also at
Kasumi supermarkets and through
Fujingaho's ordering platform starting June 25. The price for a 1000ml bottle is an affordable 1,080 yen (including tax).
The Essence of Philocoffea’s Coffee
Philocoffea takes coffee brewing to the next level, ensuring every sip brings rich flavors that can’t be easily replicated. The Liquid Iced Coffee is designed for those who appreciate the profound sweetness of coffee beans developed through deep roasting and careful extraction techniques. This allows consumers to enjoy high-quality coffee in an easy-to-serve format - a perfect choice for personal enjoyment or as a thoughtful gift.
Exciting Summer Offerings
In addition to the Liquid Iced Coffee, Philocoffea provides an assortment of summer beverages and treats, perfect for any time of year. One notable product is the
Café au Lait Base, which is available for 1,620 yen (500ml, serves about 13 cups). This sweetened base pairs wonderfully with milk to create a deliciously smooth café au lait. For coffee lovers who enjoy exploring different flavor profiles, the
Sparkling Coffee offers an exciting and refreshing twist. At just 700 yen, its vibrant acidity harmonizes with homemade coffee syrups, delivering a unique sensory experience.
Moreover, guests can indulge in limited-time offerings such as a refreshing
Lemon Cake (500 yen) made with domestic lemons, perfectly matching the fruity notes of coffee, and the luxurious
Iced Coffee brewed with ice (1,000 yen) extracted over 16 hours, delivering a rich body and magnificent flavor profile.
As summer rolls in, Philocoffea is set to unveil new coffee drinks and food pairings at their stores starting in June. Whether it’s a sunny afternoon in a café or a gathering with friends, these tropical flavors are perfect to accompany warm weather.
Crafting Exceptional Coffee Experiences
Philocoffea is more than just a coffee company; it aims to provide unique coffee experiences rather than merely selling coffee beans. Under the ownership of
Tetsu Kasuya, a celebrated champion of the World Brewers Cup, the company showcases exceptional quality and artistry in coffee, with three locations in Chiba and one in Tokyo's Omotesando.
Kasuya's passion for coffee began under challenging circumstances when he was diagnosed with Type 1 diabetes in 2012. His inspiring journey led him to become a recognized barista and champion, and today he boasts a YouTube following of over 150,000 fans, sharing his expertise and love for coffee.
Join the Coffee Revolution
Philocoffea expands its reach through seminars and workshops across Japan, educating enthusiasts and fostering the next generation of baristas. With their innovative approach to coffee, they're crafting a community that appreciates exceptional quality.
Conclusion
If you're looking to enhance your summer experience with refreshing coffee, look no further than PHILOCOFFEA. With an exciting lineup of drinks that promise extraordinary flavors and memorable moments, their summer offerings are a must-try for coffee aficionados everywhere.
For more details, visit their
official website and check out their summer lineup at supermarkets and special order platforms beginning in late June.