#Japan #Kyushu #Premium Dining #Train 36 Plus 3

The Return of Train 36 Plus 3

Get ready for an exciting revival as Train 36 Plus 3, the D&S train journeying through Kyushu, resumes operations on September 3, 2026. As it approaches its sixth anniversary on October 16, 2026, the train promises to elevate the experience of exploring Kyushu's beautiful landscapes and rich culture through enhanced dining options and luxurious private spaces in its newly revamped 6th car.

The journey is designed to highlight the beauty of Kyushu, blending breathtaking views with exquisite meals prepared by renowned local chefs. The upgraded 6th car will now offer a more refined private dining experience, making it an enticing option for discerning travelers looking to savor the culinary delights of the region.

Travel Plan: Premium Lunch Options

Passengers can now enjoy a selection of lunch plans that combine distinctive meals with their train journey. The standard lunch plan will be available in cars 1 to 3, while the newly renovated 6th car introduces a Premium Lunch Plan, highlighting Kyushu's local ingredients with a focus on quality and presentation.

• - Details of the Packages

The Premium Lunch Plan in the 6th car features a meticulously assembled bento, served in a traditional Japanese style using locally sourced bamboo materials, designed to reflect the patterns of 'Seigaiha' symbolizing continuity and tranquility in travel.

• - Operational Period

The new offerings will be available from September 3 to September 28, 2026, and the packages can be reserved starting June 5, 2026, with payments accepted via credit card. Reservations must be made at least five days in advance of the travel date.

• - Booking Information

Reservations can be made online at the official Train 36 Plus 3 website: JR Kyushu 36 Plus 3 Reservation

Meet the Culinary Partners

In addition to existing dining facilities, several new reputable restaurants will contribute their culinary creations, bringing an even more vibrant aspect to the journey through Kyushu. Preparing dishes rooted in local traditions, these restaurants infuse their offerings with passion and creativity.

For example:
Hana Komachi from Kumamoto City offers delightful seasonal bento options highlighting the region’s agricultural bounty.
On Fridays, explore the Miroku dining experience showcasing contemporary interpretations of traditional Kagoshima dishes, as well as culinary arts from France at Cuisine de Saison located in Kagoshima, presenting a unique French twist to the local flavors.
Pappacarbone, located in Miyazaki City, showcases Italian culinary techniques with an emphasis on local ingredients, while Ristorante Oba serves simple yet elegant Italian dishes utilizing the rich food culture of Oita.

5th Car Refresh: Green Seat Plan

In addition to luxury dining options, the 5th car will be revamped as a Green Seat Plan, where guests can enjoy their own food or purchase refreshments from local vendors. This provides an economical and relaxed atmosphere for travelers who prefer a more casual dining experience.

Special Bento: Karie River

Every Friday, passengers can pre-order the highly acclaimed “Karie River Bento”, exclusive to those traveling on this route. This popular bento, celebrated for its exquisite flavors and warmth, has won multiple awards at the Kyushu Ekiben Grand Prix.

Conclusion

As Train 36 Plus 3 reintroduces itself as a luxurious travel experience across the stunning landscapes of Kyushu, it promises to deliver an unforgettable journey filled with exquisite local flavors, cultural richness, and unparalleled comfort. From the newly decorated private dining areas to the carefully chosen culinary partners, this renewal marks a new chapter in the enjoyment of travel in Japan.

All aboard! We eagerly await your visit on board the refreshed Train 36 Plus 3!