Spring Delights: Enjoy the Hanami Box Lunch and Exclusive Dinner Event in Tokyo
The Kichijoji Tokyu REI Hotel, located just a short stroll from the famous cherry blossom spot Inokashira Park, is set to offer an exceptional dining experience this spring. From March 2 to April 5, 2026, the hotel's restaurant, Inokashira Kichijo Dining, will feature a limited-time Hanami Box Lunch inspired by the bountiful ingredients of Ishikawa and Noto regions. This seasonal offering aligns perfectly with the cherry blossom season, making it a delightful way to enjoy the beauty of spring.
To elevate the experience further, an exclusive one-night sake pairing dinner event, "Night Sakura -NIGHT-", is scheduled for March 27, 2026. Guests will have the chance to enjoy the Hanami Box Lunch while sampling a selection of specially curated sake from Ishikawa Brewery, renowned for its exquisite flavors and quality.
The Hanami Box Lunch showcases a variety of vibrant and beautifully presented dishes that fuse traditional Japanese cuisine with hints of Western and Chinese influences. Diners can indulge in fresh seafood and mountain delicacies sourced from various regions of Ishikawa, with a particular focus on Noto's rich gastronomic heritage. The first tier of the box features cold dishes like "Ishikawa's Surume Squid with Kaga Lotus Root in Vinegar" and a "Noto's Thick Mushroom Terrine with Vinaigrette Sauce." The second tier offers warm dishes such as the delectable "Wajima Fugu Tempura" and grilling delights like "Grilled Beef Loin with Goro Island Sweet Potato," and an exquisite "Steamed Salmon with Wajima Port's Snow Crab Sauce."
To round off this culinary experience, diners will enjoy flavorful final offerings such as "Kahoku's Hiratake Mushroom Rice" and a clear broth with "Noto's Rock Mozuku". Guests can further indulge in desserts like panna cotta and seasonal sweet treats, all while savoring the fragrant spring atmosphere.
Hanami Box Lunch
Night Sakura -NIGHT-
Both events promise to deliver a unique blend of local flavors, heightened by the beauty of cherry blossoms. Hotel guests and locals alike are invited to embrace the spirit of spring and create unforgettable memories in one of Tokyo's most inviting settings.
Conveniently located just a minute's walk from the JR Chuo Line and Keio Inokashira Line Kichijoji Station, Kichijoji Tokyu REI Hotel is an optimal choice for both leisure and business travelers. With 234 rooms and versatile spaces for dining, events, and meetings, guests can experience a combination of comfort and hospitality in a picturesque locale.
Celebrate the arrival of spring with a unique culinary journey at Kichijoji Tokyu REI Hotel, where every dish tells a story and each sip of sake brings the rich traditions of Ishikawa to life.
To elevate the experience further, an exclusive one-night sake pairing dinner event, "Night Sakura -NIGHT-", is scheduled for March 27, 2026. Guests will have the chance to enjoy the Hanami Box Lunch while sampling a selection of specially curated sake from Ishikawa Brewery, renowned for its exquisite flavors and quality.
The Hanami Box Lunch showcases a variety of vibrant and beautifully presented dishes that fuse traditional Japanese cuisine with hints of Western and Chinese influences. Diners can indulge in fresh seafood and mountain delicacies sourced from various regions of Ishikawa, with a particular focus on Noto's rich gastronomic heritage. The first tier of the box features cold dishes like "Ishikawa's Surume Squid with Kaga Lotus Root in Vinegar" and a "Noto's Thick Mushroom Terrine with Vinaigrette Sauce." The second tier offers warm dishes such as the delectable "Wajima Fugu Tempura" and grilling delights like "Grilled Beef Loin with Goro Island Sweet Potato," and an exquisite "Steamed Salmon with Wajima Port's Snow Crab Sauce."
To round off this culinary experience, diners will enjoy flavorful final offerings such as "Kahoku's Hiratake Mushroom Rice" and a clear broth with "Noto's Rock Mozuku". Guests can further indulge in desserts like panna cotta and seasonal sweet treats, all while savoring the fragrant spring atmosphere.
Event Details:
Hanami Box Lunch
- - Dates: March 2 - April 5, 2026
- - Time: 11:30 AM - 3:00 PM (Last Order 2:30 PM)
- - Location: Inokashira Kichijo Dining, Kichijoji Tokyu REI Hotel (1st floor)
- - Price: ¥4,600 per person
Night Sakura -NIGHT-
- - Date: March 27, 2026, 6:30 PM - 8:30 PM (Doors open at 6:00 PM)
- - Location: Inokashira Kichijo Dining (1st floor)
- - Capacity: 20 people (first come, first served)
- - Price: ¥8,500 per person (includes Hanami Box Lunch and 4 cups of sake)
Both events promise to deliver a unique blend of local flavors, heightened by the beauty of cherry blossoms. Hotel guests and locals alike are invited to embrace the spirit of spring and create unforgettable memories in one of Tokyo's most inviting settings.
About Kichijoji Tokyu REI Hotel:
Conveniently located just a minute's walk from the JR Chuo Line and Keio Inokashira Line Kichijoji Station, Kichijoji Tokyu REI Hotel is an optimal choice for both leisure and business travelers. With 234 rooms and versatile spaces for dining, events, and meetings, guests can experience a combination of comfort and hospitality in a picturesque locale.
Celebrate the arrival of spring with a unique culinary journey at Kichijoji Tokyu REI Hotel, where every dish tells a story and each sip of sake brings the rich traditions of Ishikawa to life.
Topics Consumer Products & Retail）
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