Elior North America Boosts Sustainable Practices with AI-Powered Food Waste Management System

Elior North America Advances Sustainability Goals with Leanpath



In a bold move towards environmental responsibility, Elior North America, a prominent player in the food service industry, has announced the deployment of Leanpath's advanced AI-enabled food waste management system. This initiative spans 14 key locations and is central to Elior’s plan to achieve significant sustainability targets by 2030. The company aims to slash food waste by an impressive 50% while also reducing its carbon footprint by 25% within the next seven years.

Food waste is a pressing issue contributing to global greenhouse gas emissions, making it a critical focus for climate action. The integration of Leanpath's technology allows Elior’s culinary teams to gain critical insights into food waste practices in real-time. The system not only tracks the volume of food waste but also identifies the reasons behind it. By using smart tracking devices, Leanpath categorizes waste and provides actionable recommendations directly to chefs, transitioning from mere measurement to proactive waste prevention strategies.

Sherie Nelson, the Senior Director of Responsibility and Wellness at Elior North America, emphasized the importance of this move, stating, "Reducing our carbon footprint is central to our social and environmental responsibility goals, and tackling food waste is a meaningful way we can advance that work." This partnership with Leanpath showcases Elior's commitment to making impactful changes and utilizing innovative solutions to combat waste.

Leanpath has a history of helping food service organizations achieve dramatic reductions in food waste, often exceeding 50%. Reducing such waste not only minimizes environmental impact but also translates to significant cost savings for these businesses. As a leader in enterprise food waste management, Leanpath highlights how insightful data can drive impactful decisions at the kitchen level while providing broader visibility and control for large organizations like Elior.

Andrew Shakman, CEO of Leanpath, expressed pride in collaborating with Elior North America to support its ambitious sustainability goals. He stated, "Leanpath is the leader in enterprise food waste management because we deliver insight and drive reduction at the kitchen level, while also providing corporate-level visibility and control, enabling companies like Elior to effect change across their operations. Helping deliver big food waste reduction goals is what we do."

About Elior North America: With over 50 years of experience in the food service industry, Elior North America is a family of hospitality companies that prides itself on creativity and commitment to excellence. Employing over 16,000 team members, the company aims to continuously enhance customer experiences while promoting sustainability. Elior North America is affiliated with the European catering giant Elior Group.

About Leanpath: Leanpath leads the charge in enterprise food waste management as a Certified B Corporation. Their AI-enabled platform is designed to help kitchens worldwide reduce food waste by at least 50%, transforming operations and lessening environmental impacts significantly.

The partnership between Elior North America and Leanpath signifies not just a move towards greater sustainability, but also a model for other businesses looking to incorporate innovative technology in their environmental strategies. By focusing on minimizing food waste through cutting-edge solutions, both Elior and Leanpath are paving the way for a more sustainable future in the food service industry.

Topics Consumer Products & Retail)

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