Yuzuan Unveils Autumn Delight Menu with Salmon and Truffle Dishes

Discover Yuzuan's Special Autumn Menu

As the autumn season approaches, Yuzuan, a renowned sushi and shabu-shabu restaurant chain operated by Monogatari Corporation, is excited to launch its limited-time autumn menu starting September 17, 2025. This seasonal offering promises a feast of delightful flavors and gourmet ingredients, perfect for celebrating the essence of fall.

Delectable Dishes to Savor

This year's autumn menu emphasizes the rich flavors of Japanese ingredients, starting with the Salmon Platter. Priced at 430 yen (tax included 473 yen), this dish features succulent domestically sourced salmon, complete with salmon belly and salmon roe hand rolls. Each bite showcases the rich, buttery taste that salmon lovers will appreciate.

Next on the list is the classic Hokkaido Sanma Sushi, which is priced at 290 yen (tax included 319 yen). Freshly caught off the coast of Hokkaido, this autumn mackerel sushi has a delightful richness that captures the essence of the season. It is the perfect way to indulge in the bounties of autumn.

Another version, Grilled Hokkaido Sanma Sushi (also 290 yen), highlights the smoky aroma and melt-in-your-mouth quality achieved through grill preparation, making it a must-try for true sushi aficionados.

Truffle Mushroom Hot Pot

One of the standout offerings for this season is the Truffle Mushroom Hot Pot Broth. Drawing from a foundation of Hokkaido's finest kombu along with a blend of four different types of bonito flakes, this broth elevates seasonal mushrooms’ natural flavors with the luxurious scent of white truffle. It’s an indulgent treat for anyone keen to experience a comforting bowl of autumn warmth.

Accompaniments like the Autumn Mushroom Medley, featuring nameko, enoki, and black wood ear mushrooms, are available for 350 yen (tax included 385 yen). This trio of textures promises an exciting combination that truly exemplifies the fresh flavors of fall.

To round off the hot pot experience, patrons can also enjoy Akita Kiritanpo, a local delicacy, priced at 290 yen, along with Yuzu and Lotus Root Mochi Tsukune for 390 yen, and a delightful Noodle Ending for just 290 yen - a comforting way to conclude the meal.

Sweet Seasonal Desserts

No meal is complete without dessert, and Yuzuan has you covered with collaborations featuring local specialties. Indulge in the Kikyou Shingen Mochi Daifuku for 320 yen, a delectable treat that beautifully marries the sweetness of black syrup with the nuttiness of kinako. For a unique blend of flavors, try the Chestnut Mont Blanc Pudding or the refreshing Japanese Pear Sorbet with Jelly, both available for the same price, offering a range of sweet sensations.

About Yuzuan

Founded with a passion for traditional Japanese cuisine, Yuzuan is a buffet-style restaurant where patrons can partake in all-you-can-eat sushi and shabu-shabu. Their attention to high-quality ingredients and seasonal menus have garnered loyal customers. Guests can order their favorites via a touch panel, ensuring convenient and efficient service while remaining seated.

From everyday meals to celebrations, Yuzuan caters to various occasions, and with their daily lunch options and special birthday plans, it invites everyone to experience the unique flavors of Japanese cuisine.

With 108 locations across Japan, check for the nearest Yuzuan restaurant and discover their delightful autumn offerings this September.

For further details, visit Yuzuan’s Website.