Experience the Thrill of Authentic Tuna Cutting Shows in Tokyo

A Unique Culinary Experience: Authentic Tuna Cutting Shows

Get ready for an exceptional event in Tokyo as two prominent sushi restaurants, "Magurojin Tachikawa" and "Kodawari Kaiten Sushi Magurojin Akihabara", host special cutting shows featuring the renowned "Hon Maguro", known as the king of tuna. These events will take place on April 19 and May 3, 2025, offering a rare opportunity to witness skilled chefs slice fresh tuna right before your eyes.

Event Details

1. Maguro Cutting Show at Magurojin Tachikawa

- Date and Time: April 19, 2025, at 16:00
- Venue: Magurojin Tachikawa
- Address: 3-2-1 Shibazaki-cho, Tachikawa, Tokyo, Grande Duo Tachikawa 7F

2. Cutting Show at Kodawari Kaiten Sushi Magurojin Akihabara

- Date and Time: May 3, 2025, at 17:00
- Venue: Kodawari Kaiten Sushi Magurojin Akihabara
- Address: 1-1 Kanda Hanaoka-cho, Chiyoda, Tokyo

Please note that post-event, there will be a chance to purchase freshly prepared sushi such as fatty tuna (otoro), medium fatty tuna (chutoro), and lean tuna (akami), allowing you to indulge in the exquisite flavors of freshly cut tuna.

The Maguro Experience

At these events, you will have the chance to try the succulent taste of hon maguro, freshly cut by seasoned chefs. The delicious flavors include melt-in-your-mouth richness from the fatty parts and the firm, savory taste of the lean cuts. This is a perfect opportunity for sushi lovers to immerse themselves in the ultimate tuna experience.

Founded by Brand Bank Company, these restaurants boast a long-standing reputation for their exceptional quality sushi and dedication to using the finest, freshest ingredients. Hon Maguro is sourced directly from premier tuna suppliers, ensuring that every bite is a genuine delight.

About Magurojin

"Magurojin" specializes in Edo-style sushi, relying on exceptional craftsmanship paired with the finest seasonal catches. Their commitment to quality is unmatched, making this event not just a show, but a tasting journey that ties tradition with culinary art. The restaurant’s menu features an expansive assortment of sushi and delicacies, ensuring every dish reflects skill and flavor. With seats available and no fixed days off, you can enjoy dining at your convenience.

Company Overview

Brand Bank Company was established in July 2010 and is headquartered in Shinjuku, Tokyo. The company operates under the broader vision of GYRO HOLDINGS, which aims to solve food-related challenges and enrich lives through unique dining experiences. GYRO HOLDINGS encompasses over 90 unique dining brands, including izakayas, cafes, Western-style restaurants, beer gardens, Japanese restaurants, and upscale dining options.

Contact

For further information about the event or inquiries, please reach out to the following contact:

- Public Relations: Shiyano
- Phone: 080-4379-0453
- Email: [email protected]
- Address: Shinjuku JEC Building 4F, 7-22-43 Nishi Shinjuku, Tokyo

Don’t miss out on the rare chance to experience and taste one of Japan's most cherished culinary traditions. Mark your calendars and prepare for a culinary adventure you won't forget!