Indulge in Limited-Time Crepes with Mochi Rice Cakes at MOMI&TOY'S

MOMI&TOY'S Launches Limited-Time Mochi Crepes

MOMI&TOY'S, the renowned crepe brand operated by Altego Co., Ltd., a subsidiary of JFLA Holdings, is excited to announce the launch of two delectable crepes featuring the rich texture of mochi rice cakes. These limited-time offerings will be available from December 26, 2025, to January 19, 2026, at select MOMI&TOY'S locations.

Irresistible Flavors on Offer

Mitarashi Mochi and Vanilla Ice Cream Crepe - 680 yen (tax included)

This unique crepe pairs the chewy delight of mochi rice cakes with a luscious sweet and savory Mitarashi sauce, all complemented by a refreshing scoop of vanilla ice cream. Each bite is designed to be a harmonious blend of textures and flavors, ensuring that the taste of the mochi and the subtle sweetness of the sauce linger until the very last mouthful.

Chewy Mochi with Black Sugar Syrup and Kinako - 650 yen (tax included)

Another tempting creation features soft mochi rice cakes drizzled with a rich black sugar syrup and generously dusted with fragrant kinako (roasted soybean flour). This delightful crepe captures the essence of traditional Japanese sweets, with the kinako adding a nutty flavor and velvety texture. Diners are encouraged to adjust the amount of black sugar syrup to their liking, making each experience unique.

Both crepes promise an indulgent taste of Japan, merging modern dessert techniques with traditional ingredients.

About MOMI&TOY'S

Founded by a passionate patissier, MOMI&TOY'S aims to create truly delicious crepes that defy convention. A key differentiator of their crepes is the use of almond flour instead of conventional batter, significantly reducing gluten content. This special technique results in a rich, soft texture reminiscent of mille-feuille and delivers a