#United States #Napa #Viognier #Pine Ridge Vineyards #Chenin Blanc

Pine Ridge Vineyards Celebrates 30 Years of Chenin Blanc + Viognier

Pine Ridge Vineyards proudly commemorates the 30th anniversary of its innovative Chenin Blanc + Viognier (CB+V) program, with the eagerly awaited release of the 2025 vintage. This celebration also marks a new chapter for the winery as it announces the expanded role of winemaker Josh Widaman, who will now oversee this distinguished blend while continuing his dedication to Pine Ridge's Cabernet Sauvignon legacy.

Since its inception, Pine Ridge Vineyards has earned a remarkable reputation for its commitment to producing exceptional wines, and this anniversary underscores the winery's rich heritage and progressive vision for the future. Furthermore, the winery has recently received a nomination for Wine Enthusiast's 2026 Wine Star Awards in the category of "American Winery of the Year," a testament to its significant impact on the wine-making industry.

The journey with Chenin Blanc at Pine Ridge Vineyards began nearly fifty years ago when the winery first produced this varietal in 1978. The real turning point came in 1995, when founder Gary Andrus introduced a groundbreaking Chenin Blanc + Viognier blend. This combination emerged from a spirit of experimentation and a belief in the magic of unexpected pairings. The result is a vibrant and harmonious fusion, where the Chenin Blanc lends zesty acidity and freshness, while Viognier adds a floral bouquet and rich fruity texture.

Josh Widaman, who has a deep personal connection with this blend, remarks, “Our Chenin Blanc + Viognier has historically reflected the unique characteristics of the Sacramento Delta where it originates—a meeting of elements that create something extraordinary.” Now, after nearly three decades of experience, Widaman is excited to lead this iconic program into a new era, recognizing the profound impact the blend has had on his career as a winemaker.

With a price point of $16, Pine Ridge's CB+V continues to resonate with modern wine consumers thanks to its approachable and vibrant nature. Notably, it contains no added sugar, is lower in alcohol and calories, and adheres to gluten-free and vegan-friendly standards, thus ensuring it remains accessible while upholding the exceptional quality that defines Pine Ridge wines.

Beyond the exquisite taste, Pine Ridge Vineyards is fiercely committed to sustainable practices in winemaking. The winery has achieved Napa Green Certification, indicating its dedication to both vineyard and operational sustainability. Furthermore, it is a Silver Member of International Wineries for Climate Action, with an ambitious goal of reaching Net Zero carbon emissions by 2050. In supporting this agenda, Pine Ridge has adopted the lightweight glass movement, reducing its bottle weight to 404 grams—nearly 20% lighter than standard bottles, promoting environmentally conscious choices across the industry.

For those interested in exploring more about Pine Ridge Vineyards, joining one of their tasting experiences or special events is highly recommended. More information can be found on their website at www.pineridgevineyards.com or by following them on Instagram @pineridgewine.

Founded in 1978 in Napa Valley's celebrated Stags Leap District AVA, Pine Ridge Vineyards has consistently produced outstanding wines for almost five decades. The founders, Gary and Nancy Andrus, set forth with a vision to harness Napa Valley's diverse terroirs, creating wines characterized by depth, elegance, and unique identity. Today, Pine Ridge Vineyards manages estate vineyards across five prestigious Napa Valley appellations, including Stags Leap District, Howell Mountain, Oakville, Rutherford, and Carneros.

Through its relentless pursuit of innovation, craftsmanship, and sustainability, Pine Ridge Vineyards aims to inspire and delight wine enthusiasts around the world.