NEXTAGE on TV
2026-06-03 04:06:21

NEXTAGE's Innovative Wasabi Cultivation Featured on Japanese Business Television

NEXTAGE's Innovative Wasabi Cultivation Featured on TV



In a notable spotlight on technological advancements in agriculture, NEXTAGE, a leading agricultural tech company based in Meguro, Tokyo, was featured in a recent episode of TV Tokyo’s "World Business Satellite (WBS)" aired on June 2, 2026. The segment delved into the growing demand for real wasabi amid a global boom in sushi and Japanese cuisine, juxtaposed with the pressing issue of supply shortages.

Rising Demand for Real Wasabi



The global expansion of Japanese culinary culture has led to a surge in the preference for authentic wasabi. However, it’s important to note that wasabi is a delicate plant that requires specific conditions: a cool climate, plentiful water, and advanced cultivation techniques. These requirements make stable global supply challenging, particularly in light of climate change and a decline in producers. In response, NEXTAGE has pioneered a solution that utilizes IoT technology and environmental controls. Their aim is to enable anyone, anywhere, to cultivate high-quality wasabi consistently.

What is NEXTAGE’s Wasabi Cultivation Module?



NEXTAGE's wasabi cultivation module operates through an environment-controlled system integrated within 40-foot shipping containers and existing buildings. This innovative setup optimizes essential growth conditions such as temperature, humidity, water quality, and light intensity, which collectively ensures year-round, stable production. By incorporating AI and remote monitoring systems, the module balances operational efficiency with high-quality output. Currently, NEXTAGE offers various solutions tailored to specific needs:
1. Standard Module: Container-based cultivation.
2. POC Model: For proof of concept trials.
3. Built-In Module: Designed for food factories.
4. Large-Scale Plant Factory Model: Suitable for extensive operations.

Expanding Projects and Collaborations



NEXTAGE is actively pursuing expansion into the European market, with a pilot project for the wasabi cultivation system initiated in Zurich, Switzerland. Additionally, they are integrating the built-in wasabi cultivation modules into existing food factories, which maximizes underused spaces and enhances agricultural productivity. Unlike conventional equipment suppliers, NEXTAGE is dedicated to developing a sustainable supply infrastructure, committed to future-proofing Japan's culinary heritage and distributing authentic wasabi globally.

Engaging with Industry at FOOMA JAPAN 2026



As part of their outreach efforts, NEXTAGE is currently present at FOOMA JAPAN 2026 in Tokyo Big Sight from June 2 to June 5. They are inviting inquiries from businesses and organizations interested in:
  • - Launching new agricultural ventures.
  • - Utilizing idle facilities.
  • - Producing high-value crops.
  • - Supplying authentic Japanese ingredients abroad.
  • - Contributing to regional revitalization projects.

Remarks from the Company President



Takuya Nakamura, CEO of NEXTAGE, expressed his honor at being featured on WBS. He highlighted the growing international demand for genuine wasabi and the simultaneous challenges of production. Nakamura emphasized the company’s commitment to leveraging technology to create a new cultivation infrastructure that allows for sustainable, quality production of real wasabi anywhere in the world. He acknowledged the strong interest received from both domestic and international audiences during the showcase, reinforcing the significant market anticipation for these innovative solutions.

About NEXTAGE



  • - Company Name: NEXTAGE Co., Ltd.
  • - Headquarters: 5F POINTLINE YUTENJI, 2-13-4 Yutenji, Meguro, Tokyo.
  • - Established: January 2018.
  • - CEO: Takuya Nakamura.
  • - Capital: 100 million yen.
  • - Website: NEXTAGE
  • - Social Media: Instagram, YouTube, X

With a mission to revolutionize agricultural practices and make high-quality wasabi accessible, NEXTAGE is at the forefront of a significant shift in both local and international agricultural landscapes.


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