#Japan #Musashimurayama #Meat and Rice #Amiyakitei #Japanese Steakhouse

Exciting Meat and Rice Opens in Musashimurayama

On December 22, 2025, at 11:00 AM, the latest "Meat and Rice" restaurant will officially open its doors in Musashimurayama. This marks the 53rd location for this rapidly expanding chain, known for its innovative steakhouse concept that places a strong emphasis on both steak and rice.

What is Meat and Rice?

This new culinary experience focuses on providing steak lovers with the satisfaction of a hearty meal, all while offering an unbeatable price of just 1,000 yen (tax included). Guests can enjoy not only juicy steak but also unlimited rice, miso soup, and a variety of traditional Japanese side dishes, making it a budget-friendly dining option for everyone.

A Unique Dining Experience

At "Meat and Rice," customers can order via a ticket vending machine, collect their meat, serve their rice, and dive into the self-serve side dish bar. This efficient system enhances the dining experience, allowing patrons to enjoy their meal without unnecessary delays.

Three Key Features

1. Unbeatable Cost-Performance: With meals starting from just 900 yen, the 'Meat and Rice' concept leverages the semi-self-service model to drastically reduce costs, passing those savings on to the customer—making it an incredibly affordable dining choice.

2. Speed and Efficiency: As soon as you complete your payment, the restaurant serves up rib, flank steak, or cut steak with remarkable speed. All meats are cooked on hot stone plates, ensuring that each bite is served sizzling hot. Note that chicken and hamburgers might take slightly longer to prepare, but the wait is well worth it!

3. Quality Rice: Guests will be impressed by the scrumptious rice, which is cultivated with utmost care in terms of variety, milling precision, and cooking techniques. The restaurant utilizes domestic brand rice, cooked over high heat in a special pot, and served using advanced rice-serving technology, guaranteeing fluffy and glossy rice every time.

Signature Side Dishes: For a perfect accompaniment to the rice, the restaurant features the popular 'Japanese Beef Shigur' and 'Hyangsai Kimchi' from Hyogo Prefecture. The beef shigur is particularly popular, so don't miss the chance to try this recommended dish!

Grand Menu Details

• - Restaurant Name: Meat and Rice
• - Location: 1-117-1 Chuo, Musashimurayama, Tokyo
• - Operating Hours: 11:00 AM - 10:00 PM (Last orders at 9:30 PM)
• - Contact Number: 042-590-3350
• - Opening Day: December 22, 2025
• - Holiday Schedule: Open year-round without holidays.

About Amiyakitei Co., Ltd.

Founded in June 1995, Amiyakitei Co., Ltd. is based in Kasugai, Aichi Prefecture. The President and Chairperson, Keisuke Sato, oversees a family of brands, including "Amiyakitei," "Yakiniku Suhirokan," and many others, all dedicated to providing exceptional dining experiences. Visit their website for more information on their offerings and locations.