Indulge in Richness with New Frozen Ginza Culinary Shrimp Gratin

In a delightful announcement, Meiji Co., Ltd. has revealed the upcoming launch of their innovative frozen dish, the "Ginza Culinary Shrimp Gratin," set to hit shelves nationwide in late August 2025. This product is part of the renowned "Ginza Curry" brand, designed to provide a restaurant-quality experience right in your home.

The Ginza Culinary Shrimp Gratin (250g) is crafted with a luxurious lobster sauce that showcases a robust flavor profile, thanks to the infusion of omar lobster extracts and aromatic vegetables. Each serving is generously topped with melting Gouda cheese and sizeable shrimp, ensuring that seafood lovers can savor every bite. One of the standout features of this dish is the use of fresh cream produced in Hokkaido Tokachi, along with a unique milk raw material that has been concentrated through a freezing process. This dedication to quality culminates in a smooth and creamy texture, thanks to the proprietary "Creamy-&-Luscious Manufacturing Method."

Designed for convenience, the product is packaged in a tray, allowing for easy preparation without the need for additional serving dishes. It’s an ideal choice for busy lunch hours or a touch of luxury at dinner, making gourmet dining accessible to everyone, no matter their schedule.

In tandem with the launch of the shrimp gratin, the Ginza Culinary series will also see a refresh of two beloved items: the "Ginza Culinary Beef Stroganoff" and the "Ginza Culinary Demi Omelette Rice." Set to be released in late August, these classics feature a redesigned packaging that reflects the refined essence of gourmet dining.

The "Ginza Culinary Beef Stroganoff" combines a flavorful butter pilaf with a rich and aromatic beef stroganoff sauce, enhanced by a fresh touch of sour cream and crowned with Gouda cheese. In contrast, the "Ginza Culinary Demi Omelette Rice" offers a delightful blend of ketchup rice, fluffy buttery eggs, beef, and onions, all generously drizzled with a perfectly balanced demi-glace sauce that brings together sour and bitter notes, topped once again with Gouda cheese.

Both options weigh in at 300g and are set to carry an open retail price, reinforcing the brand's commitment to offering quality products that elevate mealtime without breaking the bank.

Through the introduction of these new offerings, Meiji aims to enrich the lives of consumers by spreading joy and delicious flavors while contributing to a healthy lifestyle. With quality ingredients and thoughtful preparation methods, the Ginza culinary series promises to bring a taste of high-end dining into everyday life, making it easier than ever to enjoy a gourmet experience at home.