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Culinary Delight and Sustainable Hydration: The Saratoga® Supper Club Experience

The acclaimed Saratoga® Supper Club experience is making a highly anticipated comeback, inviting food enthusiasts across the United States to indulge in unique dining adventures crafted by top culinary talents. Operated by Primo Brands Corporation, the Supper Club showcases America’s premier water paired with an exquisite menu from some of the country's finest chefs. Now in its second year, this event promises unforgettable experiences in some of the country's most prominent cities including Miami, Boston, New York, Chicago, and Los Angeles, running from December 2024 to January 2025.

A Celebration of Water and Creativity

According to Brittany Aitken, Senior Brand Manager of Saratoga® Spring Water, the Supper Club embodies “the Art of Water,” merging creative culinary expression with the rich heritage of their signature cobalt blue bottle. This distinct branding, along with a commitment to sustainability, places the Saratoga® Supper Club at the forefront of gourmet dining experiences.

Reservations can be made through Resy, and guests will have the opportunity to savor immersive dining at Michelin-starred establishments. The lineup features a variety of unique events, each showcasing the culinary repertoire of renowned chefs:

1. Tambourine Room, Miami Beach (Dec. 4) - An intimate dining experience awaits at The Tambourine Room, renowned for its modern twist on classic French cuisine enhanced with Asian influences. This Michelin-starred restaurant has been transformed from a casual cocktail venue into a world-class culinary destination by Chef Tristan Brandt. The restaurant’s limited seating adds exclusivity to this exquisite dining experience.

2. Amar, Boston (Dec. 12) - Located in a prime spot with a breathtaking view of the Charles River, Amar merges Portuguese flavors with Boston’s unique culinary scene. Executive Chef George Mendes has designed a space where traditional Portuguese cuisine is infused with modern gastronomic techniques, making it a must-visit for food lovers in the area.

3. One White Street, New York City (Jan. 8) - This Tribeca hotspot, led by Executive Chef Austin Johnson, highlights sustainability and creativity. Guests will enjoy a seasonal tasting menu with fresh ingredients sourced directly from Rigor Hill Farm. Set in a historic townhouse, the venue effortlessly blends formal dining with an intimate atmosphere, reminiscent of Johnson's culinary education in Paris.

4. Esme, Chicago (Jan. 22) - Chicago’s Lincoln Park will host an innovative dining experience crafted by Chef Jenner Tomaska at Esme. This restaurant emphasizes local ingredients, presenting a quarterly menu inspired by local artists, creating a perfect harmony between artistry and gastronomy.

5. Camphor, Los Angeles (Jan. 30) - Co-Executive Chefs Lijo George and Max Boonthanakit combine classical French techniques with global flavors and California's vibrant produce. Camphor promises a visually stunning dining experience that pushes the boundaries of contemporary culinary arts.

About Saratoga® Spring Water

With a legacy spanning over 150 years, the Saratoga® brand symbolizes premium quality in still and sparkling water. Grown from the pristine foothills of the Adirondacks, the brand has made its presence known in fine dining and luxury resorts across America. More than just a beverage, it represents a commitment to sustainability, which is evident from their distinctive packaging to their water sourcing practices.

About Primo Brands

Primo Brands is a leading entity in North America's bottled beverage landscape, with a strong focus on health-conscious hydration solutions. Their extensive range includes iconic products such as Poland Spring® and Pure Life®, alongside premium brands like Saratoga®. Notably, the company is dedicated to environmentally friendly practices, which include utilizing reusable packaging and minimizing waste. With dual headquarters in Tampa and Stamford, alongside a wide distribution network, Primo Brands is at the forefront of innovation in the beverage sector.

Experience the charm of culinary excellence paired with America's best water at the Saratoga® Supper Club; a feast not to be missed in the upcoming months!