Experience the Unique Fukushima Special Dinner Course at Hotel Metropolitan Marunouchi

Experience the Unique Fukushima Special Dinner Course

The Dining & Bar TENQOO, located on the 27th floor of the Hotel Metropolitan Marunouchi in Chiyoda, Tokyo, is set to feature an exceptional culinary event connected to the upcoming "Fukushima Destination Campaign" scheduled from April to June 2026. This special campaign, organized by the JR Group and Fukushima Prefecture, aims to showcase the rich cultural and gastronomical experiences the region has to offer. From April 1 to May 20, 2026, guests can indulge in a specially curated meal entitled the "Fukushima Special Dinner Course."

Schedule and Reservations

The Fukushima Fair will run for nearly two months, offering diners a harmonious blend of land and sea flavors brought to life through intricate French techniques. Dinner service will be available nightly between 5:00 PM and 10:00 PM, with the final order for the course at 8:00 PM. Reservations will open at 2:00 PM on March 12, 2026, so make sure you book early to secure your spot for this unique dining experience.

In addition, guests who make reservations through the hotel's official website will enjoy an exclusive drink offer with their meal. This highlights the hotel's commitment to providing not just exquisite food but also a memorable dining setting.

The Menu

The "Fukushima Special Dinner Course" is a nine-course meal priced at 13,000 yen (including tax and service charges). The menu features:

- Amuse Bouche
- Cold Appetizer: A salad created from the bounty of Fukushima’s seas, served with a jelly made from perfectly ripe plum “Akané.”
- Soup: Today's special soup.
- Fish Dish: Poached fish of the day, paired with Aizu green asparagus and a herb sauce.
- Main Course: A savory steak of Fukushima's premium black beef, accompanied by wasabi pickles and a blend of shiso condiment.
- Avant Dessert: A delicate blancmange made with locally sourced “Anpo” persimmons.
- Dessert: A two-layer dessert combining chocolate crème infused with tonka bean and fresh strawberries, served alongside “Beko no Chichi” yogurt ice cream.
- Beverage: A cup of TENQOO’s original premium coffee or tea.
- Petits Fours to finish.

Highlighted Dishes

One of the standout dishes includes the cold appetizer, which resembles a Niçoise salad but puts a unique twist on Fukushima’s coastal treasures. It creatively features local ingredients, such as octopus and white fish, accompanied by a refreshing jelly derived from the “Akané” plum, renowned in the region. This dish is supported by a ‘bouquet’ styled with frilly lettuce, making for an engaging presentation.

For the main dish, diners can enjoy a tender steak made from Fukushima's highly sought-after beef, perfectly seared and paired with a delectable sauce that features red wine and mustard. The flavor is enhanced with traditional Japanese condiments, creating a dish that bridges French and Japanese culinary traditions in a splendid way.

For dessert, guests can delight in a chocolate crème layered with tonka bean fragrance and sweet strawberries, beautifully complemented by a handmade yogurt ice cream that reflects local flavors.

Dining Ambiance

Dining & Bar TENQOO is beautifully positioned 120 meters above the bustling Tokyo Station, providing guests with a unique view and a sophisticated dining atmosphere. The restaurant focuses on using safe, high-quality ingredients, prepared with authentic French techniques but incorporating elements unique to Japanese cuisine, such as miso and wasabi.

This combination results in dishes that not only tantalize the taste buds but also tell a story of the region's culture, nature, and craftsmanship. It's a dining experience that promises not only satisfaction but a celebration of Fukushima's heritage through food.

In conclusion, the Fukushima Special Dinner Course at Hotel Metropolitan Marunouchi's Dining & Bar TENQOO is set to be a remarkable dining event and a rare opportunity to savor the flavors of Fukushima.

For reservations or inquiries, please contact Dining & Bar TENQOO directly at 03-3211-0141 between 9:00 AM and 10:00 PM. Don't miss this chance to explore the culinary excellence of Fukushima through this exclusive dining experience!