#USA #Lima #S.Pellegrino #Acqua Panna #The 50 Best

Discover the 51-100 Rankings of The 50 Best Restaurants 2026

In an exciting reveal, The 50 Best Restaurants 2026, sponsored by S.Pellegrino and Acqua Panna, has unveiled its ranking of restaurants from No.51 to No.100 on October 21, 2026, ahead of the prestigious award ceremony set to take place on November 4 in Lima, Peru. This year’s extended list encompasses contributions from a diverse range of over 1,100 culinary professionals, including chefs, food critics, and other dining connoisseurs, whose experiences and expertise have shaped the current gastronomic landscape.

Global Representation in Dining Excellence

The newly announced list showcases restaurants spanning 36 cities across six continental regions. It includes 20 entries from Europe, leading the rankings, followed by 17 from Asia, six from North America, three from South America, two from Africa, and two from the Middle East. This edition not only highlights established culinary greatness but also introduces nine new entrants, contributing fresh perspectives and flavors from around the globe.

Among the notable representatives from Europe are culinary landmarks like The Jane in Antwerp (ranking No.63), and Eliane in Brussels (No.86). Berlin’s presence is strong with commendable mentions for Nobelhart & Schmutzig (No.76) and Tim Raue (No.85). Paris claims an influential spot with restaurants like Arpège at No.67 and Septime at No.81, alongside Le Doyenné in Saint-Vrain, which ranks No.84. The richness of Spanish cuisine is represented by Cocina Hermanos Torres at No.69 in Barcelona and Aponiente at No.100 in El Puerto de Santa María.

A Glimpse at Asia's Culinary Evolution

The Asian segment of the rankings has been bolstered by five new entries, specifically with Ling Long in Shanghai (No.53) and Seroja in Singapore (No.64). South Korea, too, showcases its dynamic food scene through Eatanic Garden at No.72, and Baan Tepa in Bangkok celebrating its place at No.90. The Middle Eastern influence is felt with FZN in Dubai and Khufu's in Giza both making their debut on the list.

North American Flavors

In North America, the list includes five remarkable restaurants in Mexico, such as Alcalde in Guadalajara (No.55) and Arca in Tulum (No.87). Additionally, the United States adds its own culinary tale with SingleThread at No.93 in Healdsburg marking a significant presence in the ranking.

Innovation and Future Focus

Rikki Tidball, the Managing Director of Events for The 50, expressed enthusiasm about this year's extended list. He noted, “This year's extended list reflects the breadth and brilliance of global gastronomy. The expanded rankings provide a platform to honor the exceptional culinary talent we’ve experienced while ushering in fresh innovations and a new generation of chefs.”

As anticipation builds for the awards ceremony in Lima, the livestream of the event will be broadcast on The 50’s YouTube channel, enabling food enthusiasts globally to partake in this celebration of culinary arts.

Conclusion

The rankings from No.51 to No.100 of The 50 Best Restaurants 2026 invite both culinary lovers and curious eaters alike to explore new tastes and innovations in food. By recognizing a diverse range of dining experiences, this listing affirms the vibrant and continuously evolving story that cuisine narrates across different cultures.

For more detailed insights on the complete 51-100 list and to catch all the action during the awards, visit the official site of The 50 Best Restaurants.