#Japan #Tokyo #TOFROM YAESU #Yaesu Highball Bar #Yaesu Kitchen

New Culinary Landmarks at TOFROM YAESU TOWER

In an exciting development for food and beverage enthusiasts, the Yaesu Highball Bar and Yaesu Kitchen are set to open on September 10, 2026, at the recently completed TOFROM YAESU TOWER in Tokyo. This new complex, standing at an impressive 250 meters tall with 51 floors above ground and 4 below, is situated conveniently just steps from Tokyo Station, making it an ideal destination for both locals and visitors alike.

The Venue

The TOFROM YAESU TOWER, located in Chuo City, boasts a vibrant commercial zone featuring 68 diverse dining options, from Michelin-starred Japanese restaurants to casual izakayas, all under one roof. This design reflects the rich culture of the Yaesu district, blending traditional alley culture with a modern twist, ensuring a lively atmosphere.

Yaesu Highball Bar

The Yaesu Highball Bar will introduce patrons to the world of premium highballs via its innovative Splash Highball Tower. This technology ensures a refreshing and bubbly experience with every drink. Guests can indulge in a range of highballs crafted from top-shelf whiskies such as Black Nikka, Takesuru, Yoichi, and Miyagikyo. The food menu will include delectable options such as homemade fried chicken, sliced cured ham, and a signature salt braised chicken and beef tendon stew, alongside an innovative take on yakisoba—made with chewy noodles that are grilled to perfection and served with a special sauce.

Yaesu Kitchen

In contrast, the Yaesu Kitchen emphasizes crafting delicious pairings of craft beer and specially designed dishes. Diners can select from two sizes of beer and choose from a variety of offerings, including a seven-meat plate, dynamic oven dishes, and rare steak made from medium-fat tuna. Each dish is thoughtfully curated to complement the full-flavored craft beers available at the bar.

Lunch Offerings

Recognizing the diverse clientele, both establishments will cater to visitors seeking lunch options, perfect for business professionals and tourists. The Yaesu Highball Bar will offer unique curry dishes such as coarse-processed hamburger curry exclusively during lunchtime, whereas the Yaesu Kitchen will feature a rotating meat plate and cheese omelet rice prepared on a hot plate, ensuring a satisfying midday meal experience.

Commitment to Quality

The development is a clear indication of Daiichi Kosho Co., Ltd.'s commitment to enhancing customer satisfaction through tailored offerings and an engaging dining environment. By focusing on high-quality ingredients and unique culinary experiences, these establishments aim to attract a diverse range of patrons.

Both the Yaesu Highball Bar and Yaesu Kitchen will kick off with opening campaigns that allow patrons to receive 10% off their total at checkout by presenting a coupon on their website until November 30, 2026.

Venue Details

• - Yaesu Highball Bar

- Opening Date: September 10, 2026
- Location: 1F, TOFROM YAESU TOWER, 1-6-1 Yaesu, Chuo City, Tokyo
- Operating Hours: Mon-Sat 11:00 AM - 5:00 AM, Sun 11:00 AM - 11:30 PM
- Contact: 03-6262-5800
- Website: highballbar-yaesu.com

• - Yaesu Kitchen

- Opening Date: September 10, 2026
- Location: 1F, TOFROM YAESU TOWER, 1-6-1 Yaesu, Chuo City, Tokyo
- Operating Hours: Daily 11:00 AM - 11:30 PM
- Contact: 03-6262-2210
- Website: kitchen.dkdining.com/yaesu

As both venues open their doors, they promise an exciting addition to the Tokyo dining scene, blending innovation with tradition to create unparalleled experiences.