Savor Autumn's Richness with Tagosaku's New Dish
As the season of harvest approaches, Tagosaku, a renowned specialty store under Green House Foods, is excited to launch a limited-time offer of 'Domestic Mushroom and Chestnut Okowa'. Available starting September 8, this delectable dish features four types of premium mushrooms sourced from HOKTO, a leading mushroom company in Japan.
The Essence of Autumn in Every Bite
Tagosaku’s 'Domestic Mushroom and Chestnut Okowa' encapsulates the rich umami flavors of mushrooms in every grain of sticky rice. The dish is prepared using four distinct varieties of HOKTO mushrooms: Matsutake, Bunashimeji, Eringi, and Shimeji Hiratake. Each mushroom brings its unique flavors, aromas, and textures, expertly steamed to enhance their essence. The addition of sweet chestnuts further elevates the dish, making it a true celebration of the season’s bounty.
-
Name: Domestic Mushroom and Chestnut Okowa
-
Availability: September 8, 2026 - Mid-November 2026
-
Price: ¥691 (including tax) for 200g; ¥345 for 100g.
Temping Options for Okowa Lovers
In addition to the 'Domestic Mushroom and Chestnut Okowa,' Tagosaku is also offering a 'Five Varieties Okowa Set' at ¥700 and a 'Mini Inari with Colorful Okowa' at ¥851 during the same period. These options will allow fans to indulge in various combinations of this traditional Japanese comfort food.
Collaborative Campaign with HOKTO
To celebrate the launch of the 'Domestic Mushroom and Chestnut Okowa,' Tagosaku is hosting a collaborative campaign with HOKTO on Instagram. Participants can follow Tagosaku’s official Instagram account, like the designated post, and enter for a chance to win an original stationery set featuring HOKTO’s beloved character, 'Kinoko Group.'
1. Follow the official Instagram account
Tagosaku
2. Like the campaign post
here
- - Campaign Period: September 8, 2026 - November 14, 2026.
- - Prizes: 10 winners will receive a set of stationery items including sticky notes, a ballpoint pen, and a clear file.
About HOKTO and Their Mushrooms
HOKTO Corporation is a comprehensive mushroom company engaged in research, production, and sales, with over 33 production centers in Japan committed to ensuring quality. They supply a variety of fresh and safe mushrooms throughout the country, including Bunashimeji, Bunape, Eringi, Matsutake, Shimeji Hiratake, and the premium Nakano Doko mushroom. Mushrooms are praised for their numerous health benefits, providing support for gut health, immune function, and skincare.
For more information, visit the
HOKTO official website.
Tagosaku’s Commitment to Tradition
Established in 1966, Tagosaku has been a staple in promoting Japan's rich culinary heritage through colorful seasonal okowa. Using 100% domestic sticky rice, they skillfully combine seasonal ingredients to create dishes that are not only traditional but also cater to modern tastes. Their in-store steaming ensures that every bite is a testament to quality and craftsmanship.
For fans of home cooking, Tagosaku offers a series of 'At-Home Okowa,' making it easy to prepare delicious sticky rice dishes without the hassle. With no washing or soaking required, you can enjoy favorites like ‘Red Rice with Premium Adzuki Beans’ and ‘Yuzu-Infused Grilled Sea Bream Okowa’ in just about 20 minutes.