Exciting Okinawa Gourmet Festival Set to Delight Food Lovers
Experience the Okinawa Gourmet Festival at Kamimura Farm
Starting from August 27, 2025, Kamimura Farm, a well-known establishment collaborated with Watami and Kamichiku Group, will host the "Okinawa Gourmet Festival" until October 28, 2025. This festival is a celebration of Okinawa's rich culinary heritage, featuring nine dishes that showcase the local flavors, making it an exceptional opportunity for food enthusiasts.
The festival menu includes cherished Okinawan delicacies such as Taco Rice, Okinawa Soba, and the flavorful Rafute (braised pork belly in black vinegar sauce). Adding to the excitement, a collaboration item made with the signature steak sauce from the renowned Okinawan steakhouse
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