Experience the Taste of Autumn with Bronco Billy's Seasonal Salad Bar Launching September 5th!

Introduction

As autumn approaches, the beauty of nature transforms, and so does the culinary scene. Bronco Billy, a renowned steakhouse chain with 144 locations across Japan, is celebrating the season by introducing its limited-time Autumn Salad Bar, available from September 5th. This special salad bar invites guests to indulge in the rich flavors of the season, emphasizing fresh and seasonal favorites including pumpkins, sweet potatoes, and mushrooms.

Seasonal Delights Await

The Autumn Salad Bar offers a vibrant selection of five distinct dishes, each designed to capture the essence of fall. This menu is not just a treat for the taste buds but also a visual feast, with colorful ingredients that showcase the beauty of autumn. Here’s what to look forward to:

1. Pumpkin and Cream Cheese Bountiful Autumn Salad
A creamy blend of slightly sweet pumpkin and cream cheese, tossed in a special sauce. This indulgent dish is enhanced by the tartness of dried cranberries, creating an artistic twist on a classic autumn salad.

2. Sweet Potato and Fried Eggplant Black Sesame Tantan Pasta
A pasta salad that brings together the heartiness of seasonal sweet potatoes and crispy fried eggplant, all combined with a slightly spicy tantan sauce made of chili oil and gochujang. The nutty flavor of black sesame elevates the taste, making this a must-try dish.

3. Dried Radish and Maitake Mushroom Kimchi Salad
Enjoy the crunchy texture of dried radish, blended with maitake mushrooms and garlic chives, all tossed in a kimchi sauce that provides the perfect balance of heat and flavor—sure to become a favorite.

4. Tofu Salad with Autumn Mushrooms in Dashi Sauce
A serene tofu salad adorned with dashi-based sauce, featuring fragrant shimeji and enoki mushrooms. This dish harmonizes the umami flavors of mushrooms and the vibrant colors of autumn vegetables.

5. King of Grapes! Kyoho Grape Jelly
Experience the exquisite taste of Japan's large Kyoho grapes in a refreshing jelly form. This sweet dessert, with a perfect hint of acidity, makes for an excellent post-meal treat.

Unlimited Fresh Salad Offer

In addition to these star dishes, the Autumn Salad Bar offers more than 20 types of fresh salads, ensuring guests can indulge in a variety of flavor packed offerings. For just an additional 520 yen (tax included 572 yen), customers can add the salad bar to their lunch menu, or enjoy it on its own for 1,080 yen (tax included 1,188 yen) during lunch hours.

Freshness is Key

At Bronco Billy, the commitment to freshness is paramount. Vegetables and fruits are carefully sourced and delivered whole to each restaurant; they are cut and prepared on-site, guaranteeing the crisp and vibrant qualities of each ingredient. Alongside the seasonal offerings, customers will find a rotating menu that features six seasonal delights throughout the year, consistently bringing excitement and variety to the dining experience.

Conclusion

Bronco Billy has been serving delightful meals since its inception in 1978 in Nagoya, and it remains dedicated to creating a wonderful dining experience. With the Autumn Salad Bar, enjoy the essence of fall through a selection that not only tastes good but also brings joy through the beauty of its presentation. To learn more about the menus offered, including the Grand Menu and details about the restaurant chain, visit Bronco Billy's official website. Let’s welcome autumn with a culinary journey that celebrates the season’s finest offerings!