#Japan #Toyohashi #Pork Cutlet #Seafood Bowl #Rousudo

Rousudo's Exciting New Menu Launch

Starting July 9, 2026, Rousudo, a specialized pork cutlet restaurant operated by Monogatari Corporation in Toyohashi, Aichi Prefecture, will unveil a revamped grand menu. This eagerly anticipated update introduces a variety of new dishes, including a lavish seafood bowl that promises to elevate the dining experience.

Introduction of the Seafood Bowl

The highlight of the new menu is undoubtedly the Seafood Bowl. This visually stunning dish features a base of concentrated fatty tuna, garnished with a delightful mix of salmon, squid, and herring roe. The crowning touch is a generous topping of rich ikura (salmon roe), making this bowl not only a feast for the palate but also for the eyes. Customers can either enjoy the Seafood Bowl as a standalone item or as part of various pork cutlet set meals.

For those looking for a lighter option, Rousudo also offers a Seafood Small Bowl priced at 350 yen (tax included 385 yen), alongside a child-friendly menu featuring Okosama Shirasu for 290 yen (tax included 319 yen).

The Seafood Bowl is attractively priced at 990 yen (tax included 1,089 yen), making it a worthwhile treat.

Smaller Pork Cutlet Option Available

In addition to the seafood offerings, Rousudo has also expanded its famed pork cutlet selections. To cater to various preferences, they have introduced a smaller roast cutlet size at 80 grams, perfect for customers who may wish to indulge but prefer lighter portions. This new option allows patrons to create flavorful combinations by pairing it with other dishes or enjoying it alongside the new Seafood Bowl, effectively engaging both meat and seafood lovers.

The customers can choose from three different sizes for the roast cutlet: 80g, 120g, and 180g, depending on their appetite and preference. The cutlet, which undergoes a 20-day aging process to enhance its taste, is served with free refills of rice and seasonal cabbage, ensuring a filling and satisfying meal.

Dining Experience and Set Menu Prices

For a delightful combination experience, Rousudo offers several set meal options:

• - Seafood Bowl & Roast Cutlet (80g) Set: 1,590 yen (tax included 1,749 yen), or enjoy the lunch special for 1,490 yen (tax included 1,639 yen).
• - Seafood Bowl & Roast Cutlet (120g) Set: 1,790 yen (tax included 1,969 yen), with a lunch special price of 1,690 yen (tax included 1,859 yen).
• - Seafood Bowl & Fillet Cutlet Set: 1,930 yen (tax included 2,123 yen), with the lunch special at 1,830 yen (tax included 2,013 yen).
• - Seafood Bowl & Roast Cutlet (80g) & Fillet Cutlet Set: 1,830 yen (tax included 2,013 yen), with the lunch special at 1,730 yen (tax included 1,903 yen).

Please note that menu items and prices may change without prior notice.

About Rousudo

Rousudo is designed to provide an inviting and casual atmosphere, allowing guests to enjoy exceptional pork cutlets at reasonable prices. The interior features a modern Japanese aesthetic with a predominantly white wood design, offering an open and friendly dining experience. The restaurant name beautifully merges the term 'roast' with 'dō', signifying a place of expertise in pork cutlet cooking.

Rousudo aims to cater to a broad demographic while maintaining a casual vibe. In addition to their signature pork cutlet meal priced at 1,199 yen, customers can also explore options like thick-cut pork cutlet bowls and seasonal curry dishes.

Visit Us

If you're eager to try the new offerings, head over to Rousudo Toyohashi Akebono Main Store located at 133-1 Akebonocho, Toyohashi, Aichi Prefecture. Our hours are from 11:00 AM to 11:00 PM, with the last order at 10:30 PM. For reservations or inquiries, give us a call at 0532-39-4332.

Final Note

Don't miss out on this exciting opportunity to enjoy a blend of seafood and delectable pork cutlet dishes! Whether you're dining with family or friends, Rousudo promises a menu that caters to every palate.