#USA #San Jose #El Mexicano #Marquez Brothers #YoGusto

Márquez Brothers International's Brands Shine at the 2026 World Cheese Championship

On March 13, 2026, Márquez Brothers International, Inc., a renowned family-owned company based in San José, California, made headlines after its brands received esteemed accolades during the 2026 World Cheese Championship Contest, one of the most significant events in the dairy industry. The brand's products, El Mexicano® and YoGusto®, were recognized in several key categories, highlighting the exceptional quality and authenticity of their offerings.

Celebrating Authentic Flavors

Márquez Brothers is known for its dedication to providing consumers with high-quality Hispanic dairy products. The company's flagship brand, El Mexicano®, specializes in authentic Mexican flavors, while YoGusto® focuses on innovative, cultured dairy beverages inspired by Latin American tastes. The World Cheese Championship is a prestigious platform that draws competitors from around the globe, making these accolades a reflection of the company’s commitment to excellence.

Awards for El Mexicano®

During the contest, El Mexicano® triumphed in several categories:

• - Best of Class (First Place): Cotija Cheese
• - Second Place: Guava Drinkable Yogurt
• - Third Place: Fresh Cheese, Creamy Fresh Cheese, Ricotta, and Mexican Cream

These awards underline the brand's leadership in delivering authentic Mexican dairy products that blend traditional flavors with consistent quality and freshness.

YoGusto®’s Impressive Results

The YoGusto® brand also garnered significant recognition, earning:

• - Best of Class (First Place): Low-Fat Mango Drinkable Yogurt and Kumis Drinkable Yogurt
• - Third Place: Low-Fat Soursop Drinkable Yogurt and Drinkable Yogurt – Coffee

These achievements illustrate YoGusto®'s growing success in the expanding drinkable yogurt market and emphasize its focus on unique flavor profiles that cater to a diverse audience.

Commitment to Quality

“Our brands being recognized on such a respected global stage is truly an honor,” stated Gustavo Márquez Jr., CEO and President of Márquez Brothers. “These awards reflect our team’s commitment to producing high-quality dairy products that celebrate authentic flavors while resonating with today’s consumers.”

Márquez Brothers International was established in 1981 and has since earned a reputation for excellence. With a broad product range that includes traditional cheeses, creams, and innovative drinkable yogurts, the company has become a staple in many households across the United States.

A Bright Future

The recognition at the World Cheese Championship marks a significant milestone for Márquez Brothers International, paving the way for future innovations in their product lines. As they continue to expand their offerings, the commitment to quality and authenticity will remain central to their business philosophy.

To learn more about their products and brand story, visit www.marquezbrothers.com.





The awards reflect the relentless pursuit of quality and consumer satisfaction by Márquez Brothers International, and the future seems promising as they aim to set new standards in the dairy industry.