Ginza's Garden Terrace
2025-06-16 02:42:19

Experience a Unique Fusion of French and Oriental Cuisine at CADRAN's Garden Terrace Plan in Ginza!

Experience a Unique Fusion of French and Oriental Cuisine at CADRAN's Garden Terrace Plan in Ginza!



The modern French restaurant CADRAN, operated by Zetton Inc. located in Tokyo's Shibuya, is excited to introduce its Garden Terrace Plan, available from July 1 to September 14, 2025. This exclusive dining experience offers guests the chance to enjoy culinary delights that blend French cuisine with Oriental influences, all while overlooking the mesmerizing clock tower of Ginza, particularly striking during the summer.

An Enchanting Dining Experience


Nestled in the heart of Ginza, CADRAN’s terrace area has been reimagined to evoke a serene garden atmosphere, bringing patrons a refreshing escape from the bustling city. The terrace is elegantly adorned with lush greenery and is designed to make guests feel as if they are nestled in a hidden urban oasis. Guests can savor the delightful summer evening ambiance while relishing a unique culinary journey that tantalizes not only the palate but also engages all the senses.

You can choose from several dining options! The cuisine-only option is priced at ¥7,500, while the addition of a sparkling wine toast brings it to ¥8,500. For a more immersive experience, the free-flow beverage option is available for ¥11,000. Please note that all prices are inclusive of tax, and seating is limited to a two-hour timeframe. Reservations can be made via phone at 03-6263-9299 or through their website at tablecheck.com.

Unforgettable Culinary Delights


The Garden Terrace Plan consists of six exquisitely crafted dishes. Each dish showcases a harmony of flavors, featuring seasonal herbs, spices, and citrus accents that enhance the summertime dining experience. Alongside, guests can enjoy a selection of free-flowing drinks that include refreshing cocktails such as spritzers, mimosas, and mojitos, curated to complement the culinary delights.

Amuse-Bouche: Corn and Lime Gelato

To kick off the meal, guests are welcomed with a refreshing corn and lime gelato. This delightful starter combines the gentle sweetness of corn with the crisp acidity of lime, creating a flavorful experience that pairs beautifully with the sparkling wine toast.

Appetizer: Fuji Salmon with Grapefruit & More

Next, the meal features an array of cold appetizers representing culinary influences from around the globe. Guests will enjoy a vibrant plate featuring Fuji salmon with grapefruit, delightful prosciutto with white peach, and a fresh herb and sesame spring roll highlighting oriental accents, accompanied by a coconut sauce dip.

Tacos: Pulled Pork & Garlic Prawns

The taco course includes two tantalizing flavors. The pulled pork is crafted from Satsuma Chamipig, marinated in salt koji, and served with a fresh salsa. Meanwhile, garlic prawns are paired with an aromatic orange-infused Tom Yum sauce.

Warm Appetizer: Fried Ikas and Fried Zucchini

Perfectly fried seasonal squid and zucchini flowers are complemented by a refreshing green chili and cilantro sauce, ensuring a light and summery touch to the meal.

Main Course: Charcoal-Grilled Wagyu

As the centerpiece of the dining experience, guests are treated to exquisitely grilled Wagyu beef, served alongside a refreshing salad of Edo herbs and microgreens. The pairing of the meat's savory richness with the zesty aroma of orange peel creates a captivating dish.

Dessert: Pineapple and Mint Frozen Cocktail

Concluding the meal is a frozen cocktail made from seasonal fruits, featuring the sweet and tangy notes of pineapple with refreshing mint, offering a delightful finale to the summer dining experience.

About CADRAN


CADRAN is more than just a dining venue; it is an experience. With its inviting ambiance, complete with candlelit dining areas, terrace seating overlooking the beautiful Ginza landscape, and a bar with a curated selection of fine wines and champagnes, CADRAN caters to various dining occasions. Whether it's a special celebration, a business meeting, or simply a luxurious evening out, CADRAN promises to make any moment unforgettable.

Location Info:
Restaurant Name: CADRAN
Address: 5-8-1 Ginza, Chuo City, Tokyo, 7th Floor Ginza Place
Phone: 03-6263-9299
Hours: Weekdays 11:30 AM - 3:00 PM, 5:00 PM - 11:00 PM; Saturdays 11:30 AM - 11:00 PM; Sundays 11:30 AM - 10:00 PM; Closed: Irregular holidays.
Website: ginza-cadran.zetton.co.jp
Instagram: @cadran_ginza

About Zetton Inc.


Under the motto of


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