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Foodist Note Magazine vol.2: Recipes for Summer

Food lovers rejoice! The second volume of the Foodist Note Magazine has officially hit the shelves on July 25, 2023, brought to you by Fusosha Publishing. This edition is packed with vibrant recipes and ideas, perfectly aligned with the concept of enriching daily life.

What is Foodist Note?

Foodist Note serves as both a media outlet and community that collaborates with approximately 30,000 culinary influencers known as “Foodists®”. These passionate creators share their scrumptious recipes and lifestyle ideas that inspire the culinary world, fostering connections among food lovers.

The magazine is curated to provide readers with“delightful to read and delicious to make” recipes that elevate cooking and dining experiences. It highlights recipes from renowned food influencers, including Yui Yamamoto, Mizuki, and others who are making waves on social media.

Featured Content

1. Stamina-Packed Pork Dishes

In the heat of summer, it’s vital to maintain your energy! This edition features pork-based meals crafted by food influencers like Moa Ikasumi and Yui Yamamoto. Each recipe is designed to be hearty and flavorful, ensuring they compliment steamed rice beautifully—a satisfying choice for daily meals.

2. Seasonal Vegetable Dishes

Embrace the freshness of summer with vibrant recipes using seasonal ingredients such as eggplant, tomatoes, cucumbers, and green peppers. Whether you're in the mood for something light or a rich dish, there’s a variety of satisfying vegetables to choose from, making meal preparation both enjoyable and stress-free.

3. Easy No-Cook Meals

For those hot summer days or busy schedules, this magazine includes simple, no-cook meal options curated by Yu and Tenuki Kitchen. These recipes require minimal effort but promise maximum satisfaction, perfect for a quick bite without the oven heat.

4. One-Dish Wonders

When time is short, this volume introduces simple noodle and rice dishes that are easy to whip up. Ideal for hectic days, these recipes are designed to deliver fullness without compromising on flavor, making them perfect for a quick family dinner.

Product Details

• - Product Name: Foodist Note Magazine vol.2 (by Fusosha)
• - Collaboration: Foodist Note Editing Team
• - Price: ¥1,100 (Tax Included)
• - Published by: Fusosha

About Foodist Note

The Foodist Note community not only showcases recipes but also shares insights into the culinary trends, kitchen hacks, and organizational tips that everyone can benefit from. The official series features popular food columnists, such as Yui Yamamoto, whose books have sold over 7 million copies, along with Mizuki, who boasts more than 1.3 million followers on social media.

This community actively engages its audience through a LINE official account, delivering articles weekly to over 4 million friends, emphasizing the accessibility of delicious food ideas to everyone.

Join the Foodist Movement!

Whether you’re looking for fresh recipe ideas or seeking inspiration to enhance your cooking, Foodist Note Magazine vol.2 is your ticket to a flavorful summer. With features that cater to busy lifestyles without sacrificing taste, this issue is designed to help you enjoy cooking and elevate your homemade meals. Don’t miss out on this culinary adventure; check out Foodist Note for more delightful content!

From easy snacks to all-encompassing meals, Foodist Note Magazine vol.2 promises to become an essential part of your kitchen routine this summer.