Indulge in Unique Italian Delights at Italian Resort Pertica

Experience Culinary Bliss at Italian Resort Pertica

If you are looking for a luxurious dining experience that tantalizes all your senses, look no further than Italian Resort Pertica. Situated in a beautifully designed space reminiscent of a refined resort hotel, this restaurant offers a unique escape into the world of Italian cuisine. With a focus on quality and freshness, Pertica showcases a selection of handmade products such as ‘fresh pasta’ made daily in-house and freshly baked ‘focaccia’ with a delightful soft and chewy texture. These culinary delights are perfect for anyone looking to indulge themselves in a remarkable dining experience.

Starting from March 26, 2026, Pertica introduces a new menu that promises to be a perfect treat for yourself, bursting with flavors that will surely elevate your dining pleasure. The highlight of this new menu is the Thick-Cut Tender Pork Grill with Garlic Butter and Truffle Aroma. This signature dish undergoes a meticulous cooking process, slow-cooked at low temperatures for 12 hours to achieve a perfect balance between tenderness and substantial bite. The rich flavors of truffle combined with garlic butter create an irresistible taste, enhanced further by the pairing with a deep flavor Shariapin sauce. The result is an intricate interplay of grilled flavors that will leave your taste buds dancing.

For those with a sweet tooth, do not miss out on the Black Soybean Kinako Ice Cream that also makes its debut. This dessert delivers a rich taste and aroma, with the flavor of kinako gracefully enveloping your palate as the refreshing sweetness lingers after each bite.

In addition to the new offerings, Pertica is also diving into the spring season with a variety of fresh items! Discover the unrivaled Garden Salad Pizza with Prosciutto and Pepperoni – Pertica Style, laden with an abundance of crisp, fresh vegetables. The flavors of the prosciutto paired with the kick of pepperoni perfectly complement the crunchy greens, and for that final touch, Parmesan cheese is finely grated right at your table.

Don't miss the Shrimp and Clam Lemon Cream Pasta, showcasing two treasures of the sea. The creamy sauce envelops the shrimp and clams, and a zesty lemon finish brings a refreshing climax to your dining experience. This dish is sure to captivate your palate from start to finish, providing an elevated experience suitable for adults.

Make sure to take advantage of this opportunity to relish in the myriad of flavors that Italian Resort Pertica has to offer! The team eagerly awaits your arrival to provide you with a remarkable dining adventure.