Horumon Yukachan 5th
2025-12-15 01:00:52

Horumon Yukachan Celebrates 5th Anniversary with Unique Event Combining Food and Hip-Hop

Horumon Yukachan's 5th Anniversary Celebration: A Blend of Gastronomy and Hip-Hop



On December 20, 2025, Horumon Yukachan in Shimbashi will celebrate its fifth anniversary with a unique day-long event that combines exceptional food experiences with the vibrant energy of hip-hop music. Since opening during the challenges posed by the COVID-19 pandemic, this pork offal specialty restaurant has offered an innovative dining concept, and this milestone event aims to express gratitude to loyal customers while fostering a lively atmosphere.

Event Details: Two Distinct Parts, One Special Day


The anniversary celebration will be divided into two distinct parts: the afternoon “Wanko Horumon” and the evening “HIPHOP Night.” Each segment promises a unique atmosphere, showcasing Horumon Yukachan’s commitment to culinary excellence and entertainment.

Afternoon Session: Wanko Horumon Experience


In the afternoon, from 3:00 PM to 7:00 PM, patrons can indulge in a special “Wanko Horumon” experience. Inspired by the traditional Japanese “Wanko Soba,” this challenge invites customers to enjoy generous servings of offal. The plan is designed to create a sense of excitement and provide a delicious feast that reflects the restaurant's appreciation for its customers.

  • - Time: 3:00 PM – 7:00 PM
  • - Experience: Participants will be served small plates (about 30g each) of pork offal, presented in a style that encourages continuous enjoyment, much like the Wanko Soba experience.
  • - Price: 1,500 yen (including tax)
  • - Rules: Customers will have 45 minutes to finish as many plates as possible, with a total of around 600g offered. Those who complete the challenge will receive a mystery “finishers’ prize.”
  • - Menu: All items are selected from popular favorites, ensuring high-quality offerings without compromising on taste.

Evening Session: A Transformation into HIPHOP Night


As the sun sets, Horumon Yukachan will transform into a lively hip-hop venue. The ambiance shifts with high-energy music, complete with a dance floor and party vibes.

  • - Time: 8:00 PM – Last call
  • - Entrance Fee: 1,000 yen (with a complimentary welcome drink, and free entry for those who present a follow on Instagram)
  • - Menu: Dishes and drinks are offered at a flat rate of 500 yen each, creating an accessible and exciting dining experience.
  • - Experience: The evening will feature live performances by the restaurant's staff alongside hip-hop music, turning the space into a festive gathering area for music-loving patrons.

Celebrating Resilience and Innovation


Horumon Yukachan was founded in December 2020, amidst a challenging backdrop for the restaurant industry due to the pandemic. The restaurant’s ethos emphasizes quality in every aspect — from freshness and preparation to cutting and seasoning. By diverging from traditional yakitori (skewered chicken) to a more barbecue-style offering of pork offal, they have attracted a dedicated clientele over the past five years.

Commitment to Culinary Excellence


Managing director Kenichi Fujishima emphasizes that the event not only celebrates the past but also embodies a commitment to continual innovation and breaking free of conventional norms. The goal for Horumon Yukachan is to make delicious pork offal more accessible to everyone while providing a fun dining environment that straddles both culinary and entertainment experiences.

Venue and Company Background


  • - Location: Horumon Yukachan Shimbashi Store, 4-chome-18-4 Murakami Building, Minato City, Tokyo
  • - Access: Just a three-minute walk from Shimbashi Station (Karasumori Exit)
  • - Company: Infinity8, founded in 2008, specializes in operating restaurants focusing on grilled pork offal.
  • - Website: Infinity8 Official Site
  • - Tabelog: Tabelog Listing

Conclusion


With engaged customers and a rich history, Horumon Yukachan seeks to celebrate its 5th anniversary in style. By combining culinary delights with the energy of hip-hop, this event promises to be a joyous celebration of culture and gastronomy.


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