#Japan #Tokyo #Afternoon Tea #Henri Charpentier #Ginza Maison

Henri Charpentier to Launch Afternoon Tea in Ginza

Henri Charpentier, a prestigious French pastry brand operated by Suzette Holdings, will unveil its renowned afternoon tea service at Ginza Maison, marking a significant milestone as it expands from its original venue in Ashiya. This exciting new offering will be available starting March 1, 2026, allowing tea enthusiasts in Tokyo to indulge in a delightful selection that has gained popularity in Ashiya.

A Taste of France and Beyond

The afternoon tea set will be a visual feast featuring 14 different varieties of both savory and sweet items. Each delicacy is crafted with care in the Ginza kitchen where chefs work diligently from morning till afternoon, ensuring every bite delivers exceptional taste. The menu highlights a harmonious blend of flavors, showcasing not only traditional French recipes but also inspirations from various European culinary techniques.

Savory Offerings

For those who appreciate savory treats, the afternoon tea menu includes:

• - Dauphinois: A classic dish from southeast France, this potato gratin is a must-try.
• - Terrine: A staple of French cuisine, rich and hearty.
• - Egg Salad: Featuring mayonnaise inspired by the Spanish culinary tradition.
• - Rye Bread: Baked to perfection in a stone oven, adding a rustic flavor to your tea experience.
• - Veal Terrine and Ham: For a taste of quality meats paired perfectly with lighter fare such as the delicious Salty Tartlet.

Exquisite Desserts

The dessert section is a celebration of French patisserie with:

• - Financier: A hallmark of the brand, known for its almond and butter flavor.
• - Madeleine: A beloved treat that has been served since the brand's inception in 1969, featuring zesty lemon and rich rum.
• - Chocolate Tartlet and Chocolate Corn: Both beautifully presented to please the eye and the palate.
• - Strawberry Roll Cake and Macarons: Enjoy various textures and flavors that will transport you straight to a French patisserie.
• - Pudding: Served optionally with a scoop of vanilla ice cream for extra indulgence.

A Commitment to Quality

Henri Charpentier prides itself on the meticulous care taken in crafting its signature items. The Financier, made from blended Californian almonds and exclusive fermented butter, perfectly captures the essence of French baking. Likewise, the Madeleines, infused with freshly squeezed lemons and two types of rum, offer a sophisticated touch that draws loyal customers back time and again.

Beverage Selection

The experience is rounded out with a selection of fine teas and coffees, served in pots for a traditional afternoon tea experience.

Afternoon Tea Details

• - Start Date: March 1, 2026
• - Price: ¥7,700 per person (tax included)
• - Serving Times: 1:00 PM, 3:00 PM, 5:00 PM (2-hour limit for each session)
• - Reservation: Required two days in advance via OZmall or by phone (03-3562-2721)
• - Location: 1st Floor, Yonei Building, 2-8-20 Ginza, Chuo, Tokyo
• - Operating Hours: Boutique: 11:00 AM to 7:00 PM, Salon de Thé: 11:00 AM to 7:00 PM (last order at 6:00 PM)

Special Offer: Enjoy a complimentary drink exclusively at Ginza Maison on weekdays!

This new chapter for Henri Charpentier promises to deliver a luxurious afternoon of tea and exquisite pastries, perfect for creating unforgettable memories. Don't miss your chance to experience this unique offering in the heart of Tokyo!

About Henri Charpentier

Founded in 1969 in Ashiya, Henri Charpentier began as a café serving the iconic dessert “Crepe Suzette”. Today, the brand has expanded to 93 domestic stores and 10 international locations, led by President Goki Aritaki. Committed to handmade cakes, the brand participates in international pastry competitions and continues to innovate in the world of confectionery. For more details, visit Henri Charpentier Official Site.