#Japan #Tokyo #Seven-Eleven #Hiyamochi #Mizumanju

Dive into the Delicious World of Hiyamochi Mizumanju

This summer, celebrate the arrival of warm days with the delightful flavors of Seven-Eleven Japan's latest innovation, the Hiyamochi Mizumanju. Set to hit shelves on June 24, this unique dessert combines two cheerful textures that promise to captivate your taste buds and offer a refreshingly cool experience.

A Visual and Tasty Treat

The Hiyamochi Mizumanju stands out with its translucent appearance, offering an inviting visual appeal that is perfect for hot summer days. Unlike traditional Japanese sweets that are commonly sold at room temperature, this original chilled delicacy is kept at temperatures below 10°C, providing a noticeably cooler, more refreshing taste.

The Heavenly Textures

What sets this dessert apart is its extraordinary textural experience. Made using high-quality azuki beans from the Tokachi region of Hokkaido, it features a smooth red bean paste that complements the chewy, mochi-like outer layer. Customers can expect a delicate balance between rich flavor and moderate sweetness, thanks to a careful selection of water and sugar.

In crafting the dessert’s texture, the inclusion of tapioca-derived ingredients results in a unique combination of chewy and bouncy sensations. Additionally, subtle modifications to the agar-based composition ensure a balanced bite that is easy to enjoy.

A Refreshing Escape from the Heat

The introduction of Hiyamochi Mizumanju is a response to the summer heat; it serves as a delectable remedy, providing a soothing escape for anyone seeking a cool treat. The combination of the high-quality sweet red bean paste and the airy, chilled exterior delivers both visual pleasure and a refreshing result that’s perfect for summer indulgence.

As noted by the company’s representatives, the desserts are designed to evoke a sense of coolness both visually and texturally. With such a delightful approach, Seven-Eleven’s Hiyamochi Mizumanju is poised to become a staple summer treat enjoyed across the country.

Product Details

• - Price: 158 JPY (incl. tax: 170.64 JPY)
• - Release Date: June 24 (available progressively)
• - Regions Available: Hokkaido, Kanto, Koshinetsu, Kinki, Chugoku, Shikoku, Kyushu

Note to Customers

Prices may vary by location, and certain stores may not carry this product or may offer it under different specifications. Please check your local Seven-Eleven for availability.

Enjoy the refreshing complexity of flavors and textures that come together in the Hiyamochi Mizumanju, and make your summer days all the more delightful with this innovative sweet treat!