Sonny's BBQ Enhances Leadership Team with Strategic Executive Additions
Sonny's BBQ Boosts Leadership with Key New Hires
Sonny's BBQ, known for its high-quality food and commitment to community, is making significant strides by strengthening its leadership team. The company has announced the recent appointment of several seasoned executives, including Matt Zeiger as Chief Financial Development Officer. This strategic move is aimed at facilitating the restaurant's growth and franchise support.
Leadership Insights
George McAllan, serving as Sonny's Chief Growth Officer, expressed enthusiasm about Matt Zeiger's extensive background. With over 25 years of experience in financial and operational strategy within the restaurant industry, Zeiger is a valuable addition. His previous roles include pivotal positions at Yum! Brands, which includes overseeing Pizza Hut Korea's successful turnaround. His track record showcases an ability to drive growth, improve operational performance, and navigate complex business transformations effectively.
"I'm honored to join the Sonny's BBQ team at such a crucial moment in our franchising journey," Zeiger stated. His vision aligns perfectly with Sonny's mission, emphasizing a strong culture and commitment to customer satisfaction. His leadership aims to expand the brand into new markets while maintaining the quality and guest experience for which Sonny's BBQ is celebrated.
Supporting the Franchise Network
Alongside Zeiger, Sonny's BBQ is also welcoming Debbie Pirone as Director of Training Operations Support and Eric High as Director of Franchise Relations. Debbie brings 25 years of food and hospitality experience, having spent a large part of her career with Domino's Pizza. Her focus will be on enhancing employee performance and developing cohesive training programs for both corporate and franchise teams.
Eric High comes with over two decades of experience in franchise support and operations. As he steps into his new role, he aims to align franchisee growth initiatives and improve satisfaction within the franchise community. His previous experience at Inspire Brands overseeing numerous Dunkin' locations equips him to enhance franchise relations effectively.
The Future of Sonny's BBQ
With these strategic hires, Sonny's BBQ is committed to investing in its people and operations to sustain long-term growth. McAllan praised Debbie and Eric for their expertise and leadership skills, indicating that their contributions will be crucial to creating a seamless operational experience for both employees and customers.
Sonny's BBQ, which boasts nearly 100 locations across the southeastern United States, continues to thrive since its foundation in 1968. The restaurant is dedicated to delivering exceptional BBQ and nurturing community spirit through its various initiatives, like the Q the Kindness program, which gives back significantly to local communities.
Moreover, Sonny's BBQ has built a solid reputation as one of the largest barbecue chains in the U.S., recognized for its pulled pork, sweet tea, and sincere hospitality. The company's vision under CEO Jamie Yarmuth is to carry on its rich legacy while expanding its footprint and continuing to foster a culture of kindness.
To discover delicious BBQ options or learn more about franchise opportunities, Sonny's BBQ invites everyone to visit their official website at www.SonnysBBQ.com. Follow their journey on various social media platforms for updates, delicious recipes, and community initiatives.
As Sonny's BBQ embarks on this new chapter led by experienced professionals, the restaurant remains steadfast in its mission to create memorable dining experiences for all BBQ lovers.