Experience the Summer Delights at Hotel Granvia Okayama's Beer Hall
This summer, immerse yourself in a culinary adventure at the renowned Hotel Granvia Okayama located in the heart of Okayama city. From July 1st to August 31st, the hotel’s
19th-floor Dining & Bar, Applause, presents its summer special event:
“The Beer Hall - A Sensory Experience with Summer Delicacies and Islay Whiskey.” This unique event promises a delightful fusion of taste, aroma, and ambience, perfect for a memorable summer evening.
A Celebration of Refreshing Drinks
Guests can indulge in an unlimited selection of beverages including ice-cold lagers and a curated collection of whiskeys, specifically featuring
three types of Islay whiskey:
Ardbeg 10 Year, Talisker 10 Year, and Bowmore 12 Year, which will be served on alternate days. Complementing these is the refreshing
Asahi Super Dry Extra Cold, a beer served at sub-zero temperatures that is sure to be a summer highlight.
Beyond beers and whiskies, the bar also caters to all palates with a variety of wines, sake, and even creative mocktails for those who prefer a non-alcoholic option. This wide array makes it an ideal venue for a relaxing summer's night.
Culinary Creations to Delight Your Senses
The culinary offerings at the Beer Hall are designed to captivate both the eyes and the palate. Guests can expect an elegant
appetizer platter to start, followed by two different types of
tempura—a perfect match with beer or highballs. For the main course, diners will be treated to a sizzling
Ribeye Steak with Japanese-style sauce, delivered warm on a hot plate. To conclude the feast, a vibrant
paella infused with rich flavors will be served, followed by a refreshing dessert.
To ensure a leisurely dining pace, each dish will be served freshly at the table, allowing guests to savor their meal while enjoying the company of loved ones in a relaxed atmosphere.
Event Details
- - Duration: July 1 - August 31, 2026 (Please note: Closed from August 8 to August 16)
- - Timing: 90-minute sessions
- Weekdays: 5:30 PM - 8:30 PM (last entry at 7:00 PM)
- Weekends & Holidays: 5:00 PM - 6:30 PM / 7:00 PM - 8:30 PM
- - Location: Dining & Bar Applause, 19th floor of Hotel Granvia Okayama
- - Price: ¥7,500 per person
- - Reservations: Available via the official website or by calling 086-233-3138 (10 AM - 9 PM)
For further details and to view the complete menu, please visit the official website at
Hotel Granvia Okayama. All photos are for illustrative purposes only, and prices include tax and a 15% service charge.
About Hotel Granvia Okayama
Hotel Granvia Okayama serves as a prime location directly connected to Okayama Station, making it a wonderful gateway to the Chugoku and Shikoku regions for travel, dining, and events without the hassle of inclement weather. The hotel offers a variety of room types, including family-friendly accommodations tailored for groups. It also boasts an array of dining options featuring French cuisine, teppanyaki, and Japanese cuisine, allowing guests to enjoy quality meals in uniquely designed spaces.
As part of the JR West Japan Hotels group, Hotel Granvia Okayama aims to provide guests delightful experiences through exceptional service and a warm welcoming atmosphere, striving to be a hub of smiles in Okayama.
For more information about JR West Japan Hotels and their member programs for guests, please visit
JR Hotel Members and
WESTER Points.