Celebrating 99 Years of Indian Curry
On June 12, 2026, Nakamuraya will hold a series of special events to celebrate the 99th anniversary of its restaurant, coinciding with the 'Love and Revolution Indian Curry Day.' Since its establishment in 1927, Nakamuraya has been a cornerstone of Shinjuku's culinary scene, and this year, they are marking a significant milestone with exciting new offerings and events.
Special Menu Launch at Manna
In the spirit of the occasion, the restaurant Manna will introduce the ‘Nabratankorma Curry,’ a special dish prepared with nine seasonal vegetables. The term 'Nabratana' means 'nine jewels' in Hindi, reflecting the vibrant palette and exquisite flavors of the vegetables used in the dish. Priced at 2,970 yen (tax included), this commemorative curry will be available from June 12 for about a month.
Manna’s Special Curry Details
- - Dish Name: Nabratankorma Curry
- - Price: 2,970 yen (tax included)
- - Availability: June 12, 2026, for approximately one month
Accompanying this culinary delight, Manna offers a combination of three side dishes, ensuring a delightful experience that pays homage to Nakamuraya’s legacy.
Exclusive Tasting Event at Granna
The casual dining restaurant Granna will host a one-day exclusive tasting event titled 'Nine Jewels and Early Summer Feast' on June 12. This dinner event is curated by the chefs at Nakamuraya and will include themed course meals that utilize ingredients used in their renowned 'Pure Indian Curry.'
Tasting Course Highlights
1.
Amuse: Gazpacho with fruit tomatoes and ginger mousse
2.
Appetizer: Nine small appetizers inspired by the early summer spice garden
3.
Soup: Consommé of Date chicken with Awaji onion flan
4.
Fish Dish: Ayu mousse with beurre noisette
5.
Curry: Nabratankorma (Nine vegetable curry)
6.
Dessert: Mango pudding with coconut sorbet
The tasting event will commence at 19:00, with a welcoming drink included in the 12,000 yen (tax included) menu. Reservations are essential and can be made via phone at Granna.
Limited-Time Offerings at Bonna
Bonna, the sweets and delicatessen on the basement floor, will feature another limited-time product: 'Spice-Infused Anko Croquettes.' Using adzuki bean paste cooked in-house, the croquettes will be deep-fried to crispy perfection, incorporating Nakamuraya’s unique 'pure curry powder' for a flavorful experience. These croquettes are priced at 172 yen each or 486 yen for a set of three and will be available from June 12 to June 14.
Collaborative Cookie Packages
In addition to these dishes, there will be a collaboration with the Nakamuraya Salon Museum to sell a limited-edition 'Spice Cookie Can' featuring a design inspired by Nakamura's work dating back to 1914. This cookie can, priced at 3,240 yen, will be available starting June 12, and can be enjoyed within its 60-day shelf life.
Cultural Exhibition and Events
The Nakamuraya Salon Museum will be holding a special exhibition titled 'Collection of Nakamuraya Salon' from June 3 to July 12, showcasing works by numerous artists who have been associated with Nakamuraya throughout its history. Notably, this year marks the 70th anniversary of Aizuu Yachiyo, and works connected to his poetry and artistry will be featured alongside pieces by sculptor Ogihara Moriyuki and painter Nakamura Tō.
Exhibition Details
- - Exhibition Name: Collection of Nakamuraya Salon
- - Exhibition Dates: June 3 - July 12, 2026
- - Opening Hours: 10:30 a.m. - 6:00 p.m. (Last entry at 5:40 p.m.)
- - Admission Fee: 500 yen (free for high school students and under)
Exciting Raffle Event
To further celebrate this anniversary, a raffle will be held at Nakamuraya where customers spending at Manna, Granna, or Bonna will have a chance to win incredible prizes, including dining vouchers and product bundles.
Participation in the raffle will be based on receipts totaling 2,000 yen or more, and winners will be drawn from June 12 to June 14, 2026. This is a fantastic opportunity to experience the culinary traditions combined with a cultural celebration during this monumental occasion.
As Nakamuraya continues to honor its rich heritage while embracing future culinary adventures, this 99th anniversary event promises to be an unforgettable experience, appealing to both devoted customers and newcomers alike.